Scaling Mega Laundromats in Manhattan with Stephen Gramaglia — Transcript
Full transcript
- 0:00We have four uh rather large locations.
- 0:02We have three locations in Manhattan. In
- 0:04our busiest store, we do almost 6,000
- 0:08pounds uh a a week. And that is fully
- 0:12residential, no commercial business.
- 0:15It's drop off only.
- 0:17>> Not really that many owners doing that
- 0:19at such scale in the US to be honest.
- 0:21>> We have quotas for our employees how
- 0:24many pounds per shift they need to do.
- 0:26We don't have employees pointing their
- 0:28fingers at each other. We we just
- 0:30established our system in a way that
- 0:33there's accountability and having the
- 0:36system like wash dry fold where there's
- 0:38timestamps for everything. That allows
- 0:40us to go in and say, "Okay, Mary Smith's
- 0:43order, there's a problem with it. She's
- 0:45missing this, this, this, and that." Uh,
- 0:48let's go to the system. They will
- 0:50immediately go into the system. They
- 0:52will check which washers they used,
- 0:54which dryers they used. They will check
- 0:56those machines and nine times out of 10
- 0:59they left something in one of those
- 1:01washers or dryers. But the only way you
- 1:03would know that is if you had a system.
- 1:11Hello and welcome to the laundromat
- 1:13ownership podcast. I'm your host Ian
- 1:15Galahan and today I have laundromat
- 1:17owner Steven Grammaglia Grammalia. Did I
- 1:20get it right the second time?
- 1:22>> Yeah, second time. Yep. Stephen
- 1:24Grimmalia on with us today.
- 1:26>> Stephen, thanks so much for joining us.
- 1:29And um I I'd love to just hear just a
- 1:31little bit about your laundromat and the
- 1:34scale of your laundromat before we or
- 1:36laundromats before we get uh going too
- 1:38much further.
- 1:39>> Sure. Yep. So we currently own four
- 1:42laundromats. Uh we started our laundry
- 1:45ownership journey in 2020 right when
- 1:47COVID was uh raging. Uh we have four uh
- 1:52rather large locations. Uh our smallest
- 1:55location is uh 3500 square feet. Our
- 1:58largest is 6,000. So we've got two very
- 2:03large stores. We've got a couple of big
- 2:05stores.
- 2:06>> Wow. That's incredible. Do you feel like
- 2:09the larger laundromats are hitting the
- 2:11revenue numbers that you expect them to
- 2:13with the larger footprints or do you
- 2:16feel like it's a little bit of
- 2:17diminished returns after a certain
- 2:18square footage or what what are your
- 2:19thoughts on that? I'm just curious.
- 2:22>> We we like a larger location. Uh we're
- 2:24we're in very very densely populated
- 2:26areas. So we have three locations in
- 2:28Manhattan. Uh we have one location in
- 2:31Yoners, New York, which is just north of
- 2:33New York City. There is competition but
- 2:35lack of large, clean,
- 2:38fully attended, well-run. We've
- 2:40positioned ourselves to be, you know, a
- 2:43higherend fullervice. We call it bougie.
- 2:47We call our mat the laundromats. In
- 2:48fact, our customers call it that as
- 2:50well. Um, so we we've created a niche
- 2:53where we just want to provide the the
- 2:56best service that we can provide. And we
- 2:59we did a lot of research and my
- 3:01background which I I think we'll talk
- 3:02about a little bit more but we were just
- 3:05used to seeing a lot of small unattended
- 3:08dark you know all the bad stuff that
- 3:11that our industry has has been known for
- 3:14for so many years. We pivoted and went
- 3:17the opposite way. We we wanted to build
- 3:19big large modern locations all the
- 3:22amenities
- 3:23and you know we've been pretty
- 3:25successful in doing that. But to answer
- 3:26your question, no, we we we feel that
- 3:28larger location, more equipment, more
- 3:31turns, more revenue.
- 3:33>> Yeah.
- 3:33>> More space. People like to spread out.
- 3:35>> We've experienced the same thing. Even
- 3:37though I think our markets are just so
- 3:39different than yours. Uh the larger
- 3:41laundromat just does better. It feels
- 3:43like there's more room to grow and you
- 3:46feel like you can breathe in it and it's
- 3:48nice and it's open. And uh you know, you
- 3:51talk about the industry being known for
- 3:53these kind of hole-in-the-wall
- 3:54laundromats, these little kind of dark
- 3:57places, and um I think that's especially
- 3:59true for uh the New York City area. And
- 4:03so to have uh laundromats of that scale
- 4:06in that particular location really is a
- 4:09little bit against the grain. And um
- 4:11you've been a customer of ours for a
- 4:13while and we've just seen you really
- 4:15succeed and continue to um expand and
- 4:19grow. It's been really exciting. But
- 4:21your history before uh actually buying
- 4:24the laundromats, you worked at Eastern
- 4:25Funding for a while, right?
- 4:27>> I did. I worked at Eastern Funding from
- 4:301999. Uh I believe I was the fifth
- 4:33employee that was high the company and
- 4:36uh I stayed there for 21 years. Uh which
- 4:40coincides with entering the the
- 4:43ownership side of the Launchmat, but I
- 4:44worked there for 21 years and we grew
- 4:46the company. Like I said, I was the
- 4:48fifth employee and when I left in 2020,
- 4:51I think we had 70
- 4:54something employees. I'm still very
- 4:56close with the people that that still
- 4:58work there. And in fact, they're my
- 4:59funding source. I I do get financing
- 5:01from Eastern Funding. So, it's it's
- 5:03really come full circle. Uh but it gave
- 5:05me the opportunity to in all those years
- 5:07in 21 years, you know, I saw a lot of
- 5:10laundromats in those years, a lot all
- 5:13over the country. And I met and and and
- 5:16spoke with distributors, manufacturers,
- 5:19endusers, all the ancillary vendors,
- 5:22every sort of product. We financed all
- 5:25of it.
- 5:26>> And you know, that gave me a lot of
- 5:29contacts, which in this business is
- 5:31invaluable. And it gave me, you know,
- 5:34just the ability to see and make a
- 5:37determination what what would I how
- 5:39would I build a laundromat? and and I
- 5:42put a lot of time into that leading up
- 5:43to my first location. Uh what what did I
- 5:47see in all those years and what would I
- 5:49do differently? And a lot of what I saw
- 5:51I copied and a lot of things I didn't it
- 5:54did not completely prepare me for the
- 5:56ownership of a laundromat that and and
- 5:59well I say ownership operation uh of a
- 6:02laundromat because even though I knew
- 6:04the equipment I knew financials I knew
- 6:07leasing I knew you know the leases what
- 6:09leases should look like and I knew an
- 6:11insurance and all that stuff until you
- 6:14actually have the keys and are
- 6:16responsible for the employees the
- 6:19maintenance the ordering you're not
- 6:22really prepared and and you know that
- 6:25was there was a little bit of a learning
- 6:26curve and then of course we opened in
- 6:28May of 2020 which if you recall like the
- 6:32whole country was shut down
- 6:33>> going to say that was a pretty rough
- 6:34time though
- 6:35>> it was it was a rough time we wanted to
- 6:37open prior to that but we ran into all
- 6:39sorts of problems in February March when
- 6:42COVID shut everything down we you know
- 6:44we kind of just said we got to wait we
- 6:46were fortunate that we did open and we
- 6:47opened a brand new 55 500 square foot,
- 6:51beautiful facility, spotless, and we got
- 6:55the word out and we were very, very
- 6:57successful from
- 6:59pretty much when we opened. Um, you
- 7:02know, we we just fit a a need of the
- 7:04community for a large, spacious,
- 7:08clean store and it just really didn't
- 7:10exist.
- 7:11>> When you think about starting a
- 7:14business, what do you have that your
- 7:15competitors don't? And I think uh 21
- 7:19years of uh background in the laundromat
- 7:21industry is a pretty strong competitive
- 7:23advantage there, especially if you've
- 7:25you've seen what what stores succeed and
- 7:28what stores don't. And um clearly you've
- 7:31been able to leverage that into creating
- 7:33a real I mean uh just for those
- 7:36listening at home that might be
- 7:37thinking, "Oh, I I also can start five
- 7:41laundromats in the most expensive place
- 7:42in the world and uh be extremely
- 7:45successful in 5 years." That is really
- 7:47an exceptional uh business that you've
- 7:50built in in a very small amount of time.
- 7:53I mean that is really impressive. Um,
- 7:57before we move on back to the the
- 8:00current day, when you were serving at
- 8:02Eastern Funding, I'm sure we've got
- 8:04listeners that, you know, apply for a
- 8:06loan and they're told no.
- 8:10Is there something that they got
- 8:12declined for the loan and you know
- 8:14exactly why, but you just can't say it
- 8:16to them as far as I'm not talking about
- 8:18anything legal. I'm just saying like as
- 8:20far as being polite and like like is it
- 8:23the credit score? or is that what keeps
- 8:25most people from getting the loan they
- 8:27want? Is there anything that people
- 8:28should kind of look out for and really
- 8:30think about if they're going to go apply
- 8:32for a loan today?
- 8:34>> Basically, what we were concerned with
- 8:35was the ability to repay the loan. And
- 8:39that's that's kind of like lending 101.
- 8:42>> Yeah.
- 8:43>> The ability to repay. Are we going to
- 8:44get paid back? Forget about the
- 8:46collateral and the location and all that
- 8:49stuff. Our first thing was what what
- 8:53chance of success does this operator
- 8:55have? And then we would dig in from
- 8:57there.
- 8:58>> And typically, you know, the deals that
- 9:00well, let's start with the deals that
- 9:02went bad because I think that's a good
- 9:04place to start. The biggest problems
- 9:07that we saw amongst borrowers were them
- 9:10being under capitalized.
- 9:12And the issue that a lot of laundromat
- 9:15operators have and people coming into
- 9:17the business that don't fully understand
- 9:19what they're getting themselves into is
- 9:21that it's a capital intensive business
- 9:22and there are going to be things that go
- 9:24wrong and that break and require money
- 9:27that you'll never think about leading up
- 9:30to it.
- 9:31So, for example, your boiler breaks
- 9:34down, you have no hot water. you get a
- 9:37repair person to come and look at it and
- 9:39they're going to say you need a new
- 9:41boiler. That's a 10,000 to 15,000 or
- 9:44more,
- 9:46>> you know, investment that you have no
- 9:49choice. You have to make it. The same
- 9:50thing goes with your HVAC. The air
- 9:52conditioning breaks in the summer, the
- 9:54heat breaks in the winter, you have to
- 9:56get an emergency, you have roof issues.
- 9:59You know, there's there's a lot of
- 10:00things that you have to be prepared for.
- 10:04And a lot of people think that getting
- 10:05into this business, all right, I'm going
- 10:07to buy a store. It's in existence. The
- 10:09equipment is pretty good. I'm going to
- 10:11put down my 30% 35%
- 10:14and off we go. And unfortunately, if you
- 10:17that's not the only investment that you
- 10:19need. So, one of the biggest problems
- 10:21that we saw amongst people that were
- 10:22struggling to make their loan payments
- 10:24was they were just under capitalized.
- 10:27That and the fact that they didn't know
- 10:29what they were doing. They didn't do the
- 10:30proper due diligence and they got talked
- 10:32into doing something that really didn't
- 10:34make sense. And unfortunately now I see
- 10:37that more than ever because of how
- 10:40popular laundromats have become. Social
- 10:42media and other things have promoted
- 10:44this business as a passive income, as a
- 10:47side hustle, as a this, as a that. the
- 10:50the common denominator of people that
- 10:52struggled was their personal financial
- 10:56capital was just not enough to support a
- 10:59downturn and that downturn can be for
- 11:01any reason. Uh what happens if I get
- 11:04shut down whether it's a regulatory
- 11:06issue or a utility issue or whatever
- 11:08when you shut down all of your expenses
- 11:11continue to acrue you still have to pay
- 11:13rent. Can you survive that downturn with
- 11:17your savings and your working capital?
- 11:19And that's that's kind of one of the
- 11:21biggest things. Well, you're not doing
- 11:24them a favor if you approve a deal
- 11:25that's going to go bad for them or that
- 11:27has a high risk of going bad, right? And
- 11:30to your point, uh Brian and I, you know,
- 11:33we bought these laundromats from his
- 11:35parents. We've only owned them about,
- 11:38well, I guess it's a little more than
- 11:39three years now that that they've been
- 11:40in our ownership. And as you started
- 11:43listing the things that go wrong, the
- 11:44boilers breaking, the AC going down,
- 11:48leaks in the plumbing, you have to shut
- 11:50down the store to, you know, dig up the
- 11:52S cement and fix the leak and then it's
- 11:55still not fixed and you have to dig it
- 11:56up again. You have to shut down the
- 11:58store the next week. All of that has
- 12:00happened on top of like three fires,
- 12:03right? Fires that that, you know, we had
- 12:05to shut down the store to clean. Uh
- 12:07luckily that none of them burned down
- 12:08the buildings or anything, but all of
- 12:10that has happened to us in the first
- 12:12like honestly it happens every year. We
- 12:14we were just shut down a few weeks ago
- 12:16to fix some big leak and they thought
- 12:18they had fixed it and they had to shut
- 12:20it down again and and so that store was
- 12:23down for like two weeks, you know, and
- 12:25and uh the boilers in in our Delaware
- 12:28store we had to replace. This time we
- 12:30went with two of them and that was I
- 12:31think a $20,000 investment. And yeah,
- 12:35it's not like I mean this was a family
- 12:38transaction. It's not like they were
- 12:40sabotaging us or anything like that, but
- 12:42you would almost you would almost think
- 12:43so. Like, oh my god, everything broke
- 12:45right away and and and there was a fire.
- 12:47It's just like, yep, that's owning a
- 12:49laundromat and you better make sure you
- 12:51got the cash to deal with it. And that
- 12:53happens on new locations as well, not
- 12:55even on, you know, older acquisition
- 12:57stores, on brand new locations. You have
- 12:59you can have all those issues as well.
- 13:00I'm I'm on the I'm on social media. I'm
- 13:02on the Facebook, you know, there's a
- 13:03couple of Facebook groups. I see a lot
- 13:05of people,
- 13:06>> you know, how do I get into the
- 13:08business? I've I've got no money. I see
- 13:09that all the time. I I want to buy or
- 13:11build a laundromat, but I have no money.
- 13:13I need creative financing.
- 13:15>> Yeah.
- 13:15>> And I just I just shake my head. That's
- 13:17just
- 13:19>> I've I've often said and you know this
- 13:22is one of those things that I I guess
- 13:23the point of this podcast one of the
- 13:25points of it is to go over inconvenient
- 13:27truths in the industry but I've often
- 13:30you know made the point and $200,000 is
- 13:33is my number for Oklahoma or whatever.
- 13:35I'm sure it's a totally different number
- 13:37in other states and depends on the size
- 13:39of the laundromat that you want to buy.
- 13:41But I've always thought there's a
- 13:42flowchart of like do you want to start a
- 13:44laundromat? Yes. Okay. Do you have
- 13:46200,000? If yes, then continue to the
- 13:49next. If no, then don't start a
- 13:51laundromat. Like, if you don't have
- 13:53hundreds of thousands of dollars, don't
- 13:55do it because you're going to need a
- 13:56significant amount down. And then you're
- 13:59going to need a significant cushion for
- 14:00all the things that are going to break
- 14:02right away.
- 14:02>> Yeah. I mean, it's just not for
- 14:03everybody. Unfortunately, everybody
- 14:05thinks it's for everybody because they
- 14:07believe, you know, what they see on
- 14:09social media, but it's just the business
- 14:11is not for everybody. So remind me and
- 14:14and for those maybe that aren't familiar
- 14:17with your stores, are you offering wash,
- 14:20dry, fold at at every store, tell us a
- 14:22little bit about your kind of your
- 14:24revenue mix and just kind of I mean
- 14:27they're clean, which would lead me to
- 14:29think they're fully attended, which
- 14:31would lead me to think you're doing
- 14:32wash, dry, full to pay for the
- 14:33attendance, but tell us your thought
- 14:35process there.
- 14:36>> Yeah, we we we're fully attended all
- 14:38four we have four stores. All four
- 14:39stores fully attended. Three of those
- 14:41stores we do the wash dry fold out of
- 14:44those stores. Uh one store we we now
- 14:48have started doing pickup and delivery
- 14:50using washd dry fold point of sale using
- 14:53the third party driver system which in
- 14:55New York is only in your in our New York
- 14:57City stores. Uh works great. Uh we've
- 15:00had very little uh you know I know a lot
- 15:03of people third party delivery Uber
- 15:05driver Ubers and and Door Dash. It can
- 15:07be a little dicey. Uh, knock on wood,
- 15:10we've we've had some good success for
- 15:12it, uh, with it. Um, we have three
- 15:14stores, uh, fully attended,
- 15:17uh, wash, dry, fold, no dry cleaning.
- 15:20Um, but in our locations where we do run
- 15:22the the wash, dry, fold, uh, it's a
- 15:25pretty significant piece of our
- 15:26business. It's uh in our busiest store,
- 15:30we do almost 6,000 lbs uh a a week and
- 15:35that is fully residential, no commercial
- 15:38business. It's drop off only, which we
- 15:41charge $185 per pound, which in our
- 15:43markets is high, but we provide a very,
- 15:47very high quality product. the way it
- 15:50looks, the way it smells, the way it's
- 15:51presented, very professional. And again,
- 15:55it's a bougie, you know, high quality
- 16:00experience that we want to give. So, in
- 16:02our busiest location, we do about 6,000
- 16:04lbs a week. In our second busiest, we do
- 16:07about 5,000 lbs a week. And then we have
- 16:10a newer location that we built in in New
- 16:12York City, uh, that is is is a newer
- 16:15location. It's less than two years old.
- 16:17It's still ramping. We do wash, dry,
- 16:19fold there, but we recently put in uh
- 16:21drop um delivery and pickup there and
- 16:24that has added some nice revenue because
- 16:26again we have the staff. We're just
- 16:28trying to build that location up and it
- 16:30takes a while. You know, it's it's again
- 16:32ramping these these stores is is a time
- 16:35it takes time.
- 16:36>> Yeah, it and and it every store is
- 16:39different. And that goes back to our
- 16:41prior discussion about being
- 16:43capitalized. If if you're building a
- 16:46location from scratch, you're starting
- 16:49at zero revenue and a lot of expenses.
- 16:53>> Mhm.
- 16:54>> And if this is where that capitalization
- 16:56comes in, if you're not prepared to to
- 16:58support that store from revenue zero to
- 17:01revenue X that breaks you even and pays
- 17:04your debt, pays your expenses,
- 17:06you're going to be in a lot of trouble.
- 17:08So again, back to capitalization. It's
- 17:10it's a big thing in this business. Well,
- 17:12and that's probably a good segue when
- 17:14you're talking about going from because
- 17:17a lot of our listeners maybe have a
- 17:19laundromat that's a coin laundromat or
- 17:21maybe they got a card system in and they
- 17:23want to go into
- 17:26where you're at where you're doing, you
- 17:28know, 6,000 lbs a week. Like they're
- 17:30they're thinking, "Holy cow, how do I
- 17:32get there?" What are some of the issues
- 17:35that you see along the way? And has
- 17:38wash, dry, fold posos kind of helped you
- 17:41address some of those cuz I know with us
- 17:43it was like oh the the little sticky
- 17:45notes are always falling off the bags or
- 17:47you know whatever it is that before you
- 17:49get the systems in place and can you
- 17:52talk a little bit about operating at
- 17:54scale? There's not really that many
- 17:56laundromat owners doing that at such
- 17:58scale in the US to be honest.
- 18:00>> It it's it gets easier. It's it starts
- 18:03tough and and it does get easier. I mean
- 18:06the first thing you have to have is you
- 18:08have to have systems and operations
- 18:13in place and have it be uniform. Now
- 18:16again multiple locations but even if you
- 18:19have one location you really need to
- 18:21have a system in place to help you track
- 18:25what's going on. Track your employees,
- 18:29track the bags, you know, make sure that
- 18:32you're not missing or skipping an order,
- 18:36and have a really good sense of what
- 18:39we've got to do, what's in process,
- 18:43what's done. It allows us to communicate
- 18:45with our customers very well. Uh, in
- 18:48fact, you know, that's one of the
- 18:50biggest things is is the communication
- 18:52with the customers, whether it's can
- 18:54you, you know, please come pick up your
- 18:55bags, we can't store them forever, or if
- 18:57there's any issues, you know, things
- 18:59like that. But the biggest thing is
- 19:00having a system. And again, when you
- 19:03start in business, you want you you want
- 19:06to save money. You want to not spend a
- 19:08fortune on certain things. And
- 19:12a lot of operators just go with paper.
- 19:15They write tickets by paper. They they
- 19:18take cash. They don't take credit cards.
- 19:21And that's fine if you're doing, you
- 19:23know, a 100 pounds a day or, you know,
- 19:27some nominal amount.
- 19:28>> That's right.
- 19:29>> But if you're if you're getting 20, 30
- 19:32orders a day, you can't keep track of
- 19:36that on paper in a spreadsheet. It's
- 19:38just impossible. And you're going to
- 19:40wind up not servicing your customers.
- 19:43You're going to wind up alienating them.
- 19:46You're going to wind up losing bags.
- 19:48Your employees are gonna steal from you.
- 19:51You're going to have all sorts of
- 19:52issues. And not that those things can't
- 19:55happen even with a great system like
- 19:57Wash Drive full point of sale, but it's
- 19:59a lot harder. And again, if you're an
- 20:02operator and you're actively managing
- 20:04the business, having a tool like wash
- 20:06drive full point of sale is essential. I
- 20:09can pull up my phone, my laptop, my
- 20:11desktop, and I can see right this second
- 20:14the orders I need to get done, how many
- 20:17pounds, how many pieces, what that looks
- 20:19like. I can see what my employees are
- 20:22working on, how many orders are in the
- 20:24wash, how many orders are in the dryer,
- 20:26how many orders are being folded, and
- 20:28how many orders are done. It also gives
- 20:30you metrics. We have quotas for our
- 20:33employees, how many pounds per shift
- 20:36they need to do. We do things a little
- 20:38bit differently than some operators. Our
- 20:41attendants take an order from start to
- 20:43finish. From sort to wash to dry to fold
- 20:47to bag. That's their order.
- 20:49>> It's not, you know, I know. And again,
- 20:51there's no right or wrong. That's just
- 20:53the way we we established a procedure
- 20:55where we want an attendant to have
- 20:57ownership over that order so that down
- 21:00the line if there's a problem, we don't
- 21:03have employees pointing their fingers at
- 21:05each other. Well, I didn't wash that
- 21:06order. I only folded it. And then, oh,
- 21:09well, I don't fold. I only wash. So,
- 21:11there's no accountability for if there's
- 21:14an issue. So, you know, we we just
- 21:17established our system in a way that has
- 21:21there's accountability and having the
- 21:23system like wash fold where there's
- 21:25timestamps for everything. When we do
- 21:28have issues, and it's not if we have
- 21:30issues, it's when we have issues. We
- 21:33have a tracking system that allows us to
- 21:35go in and say, "Okay, Mary Smith's
- 21:37order. There's a problem with it. She's
- 21:39missing this, this, this, and that." Uh,
- 21:42let's go to the system. The system will
- 21:45say, "Okay, um, Rosa is the attendant.
- 21:49She did the sorting, the wash, dry,
- 21:51fold. I know exactly when she sorted it.
- 21:53I can go to the camera and put in that
- 21:56time. I can see her sorting it. I can
- 21:59see the time she washed it. I can see
- 22:01all that stuff. And with those
- 22:02timestamps, it makes it very, very easy.
- 22:04I can also see which washers and dryers
- 22:07she used so that I can take a look at
- 22:11those washers, those dryers, and and
- 22:14usually what happens is with our system,
- 22:16the orders get weighed when they come
- 22:18in, obviously, because that's how you
- 22:20price it.
- 22:21>> We weigh the orders when they're done.
- 22:23And that's the first line of defense for
- 22:26our attendants. They weigh it in the
- 22:28beginning, they weigh it at the end. If
- 22:30there's more than a pound or two
- 22:32different, they already know there's a
- 22:34problem. They will immediately go into
- 22:37the system. They will check which
- 22:39washers they used, which dryers they
- 22:41used. They will check those machines.
- 22:43And nine times out of 10, they left
- 22:46something in one of those washers or
- 22:47dryers. But the only way you would know
- 22:49that is if you had a system.
- 22:52>> Yeah.
- 22:52>> So, you know, that typically stops most
- 22:55of the issues right there. Sometimes
- 22:57there's issues afterwards. I have to go
- 22:58to the camera, you know, and and deal
- 23:01with things. But it's so much easier
- 23:02having a system. If you're on pen and
- 23:04paper, there's no way you can do any of
- 23:06that stuff. It's just impossible. So,
- 23:09it's just tracking. It's it's making
- 23:11sure that the orders are getting done in
- 23:13the in the order in which they come in
- 23:15because that was another issue that that
- 23:16we saw in the industry. Certain
- 23:19attendants will take certain bags
- 23:20because they know certain customers tip
- 23:22or they don't like certain customers
- 23:24because they have a lot of baby clothes.
- 23:26Like, there's a million things. and and
- 23:28we put an end to that. You go in the
- 23:30order that it says, the order that they
- 23:32come in, no skipping orders, and we pull
- 23:36all our tips. So, we we eliminated the
- 23:39tip issue. When we first started, we
- 23:41were tipping out who did what order, and
- 23:43it became a nightmare. So, we we we did
- 23:46away with that whole situation. We pull
- 23:48all our tips and depending on the number
- 23:51of hours that you worked, you get x% of
- 23:53those tips. So, you know, again, the SIS
- 23:56and again the system tells you the tips.
- 23:58So, it's it's really easy, you know,
- 24:00unless it's cash tips, but anyway,
- 24:01that's it's a different story, but the
- 24:03system without the system, there's no
- 24:06possible way that we could do, you know,
- 24:09we do between the three stores that do
- 24:12wash, dry, fold, we do, you know, about
- 24:1613,000
- 24:1812 to 13,000
- 24:20uh pounds a week.
- 24:23So there's no way we could do that kind
- 24:25of volume in in a positive way uh with
- 24:30me having any sort of life outside of
- 24:34laundry without having that system in
- 24:36place.
- 24:39You know, uh listening to you talk about
- 24:42this, it's it's really clear to me why
- 24:46when you tell us something, Brian really
- 24:49takes it to heart and really takes it
- 24:51seriously. I mean, you're one of those
- 24:54top operators. Uh, but I think one of
- 24:56the things he mentioned that you really
- 24:59helped us decide on was the hardware and
- 25:05hearing you talk about it, it's much
- 25:07more clear to me. I have this
- 25:09conversation or someone on our sales
- 25:11team probably has this conversation once
- 25:13a day where they say, "Well, I've got a
- 25:16laptop. I'm just gonna throw the
- 25:18software on that or I've got um I'll
- 25:20just go down to Office Depot and you
- 25:22know there's I can get a HP laptop for
- 25:25$300. I'm going to bring that to the
- 25:26laundromat and that's going to work just
- 25:28fine. And we kind of have this
- 25:30conversation with them around you really
- 25:33do need the right system. It's not just,
- 25:36hey, we'll sell cloud-based software,
- 25:39but you really do need the whole point
- 25:42of sale system. And, you know, we only
- 25:44sell the 16 gig units now. And I think
- 25:46you were a big part of helping us
- 25:48decide, you know, we're not going to,
- 25:52could we sell more of the cheaper stuff?
- 25:54Yes.
- 25:55But then if you ever scale,
- 25:58is a cheaper piece of hardware going to
- 26:01be worth all of the problems and
- 26:03interruptions that you have with your
- 26:05staff on a daily basis? Of course not.
- 26:08You need you need a commercial piece of
- 26:10equipment. And can you kind of uh remind
- 26:13me kind of how that happened? I mean, I
- 26:16think we were one of the first people on
- 26:18that. And I remember having
- 26:19conversations with Brian and you know I
- 26:21I don't love being a guinea pig. Uh but
- 26:24it it was important to us to to get it
- 26:26right. And I and I remember back in
- 26:28those early days making a lot of
- 26:30suggestions and and things like that.
- 26:32But I I'm I'm of the mindset where you
- 26:36get what you pay for in life.
- 26:38>> Yeah.
- 26:39>> And typically when you cheap out, it
- 26:43costs you way more money over time. And
- 26:48I think part of that is your time.
- 26:50>> Yep.
- 26:51>> My time, your time, our time is
- 26:53valuable.
- 26:55And you know, some of the hardware
- 26:57problems that we had is as we grew and
- 27:00as we were doing more transactions, we
- 27:02were we really were kind of at a
- 27:05bottleneck
- 27:06because that older hardware was just not
- 27:10capable of keeping up with all right,
- 27:13I'm making a credit card payment. So the
- 27:15hardware has to talk the the the CPU has
- 27:18to talk to the credit card reader. And
- 27:20then, you know, once that's done, you
- 27:22got to print out a ticket. So, that's
- 27:24another process. And a lot of these
- 27:26things just just get slowed down, you
- 27:29know, if you don't have the proper
- 27:31hardware. And again, I I like to have
- 27:35the best hardware, software, whatever it
- 27:38is. I like to have it be robust enough
- 27:41to handle not just what I'm doing, but
- 27:44as we grow over time, and I think a lot
- 27:46of people make that mistake where they
- 27:48they they look at two different things.
- 27:52Okay. So, okay, let's say your system
- 27:55costs X,
- 27:57>> but they can, like you just said, they
- 27:59can go down to uh Best Buy and buy
- 28:02cheaper hardware and save what, a few
- 28:05hundred, even $1,000. A lot of money.
- 28:08That's a lot of money. But if you look
- 28:11at that over time, that's pennies per
- 28:14day. You're going to have that hardware
- 28:16for three or four years, let's say,
- 28:18>> before
- 28:20obsolete. you have to upgrade. Whatever
- 28:21it is, even if it's three years, it's
- 28:24pennies per day.
- 28:26The time and energy that you're going to
- 28:28spend trying to fix it or trying to deal
- 28:31with it or it doesn't work right and now
- 28:34you guys can't fix it because it's not
- 28:35your hardware. So, you're going to run
- 28:38into that roadblock. So, you're yeah,
- 28:40you're going to save a little bit of
- 28:41money, but it's going to cost you more
- 28:43money over time. So, I've never been a
- 28:45proponent of of going the cheapest
- 28:48route. I just have always found that
- 28:50when you take the cheapest route, you
- 28:52will pay
- 28:55way more over time.
- 28:57>> Yep.
- 28:57>> You know, so
- 28:59it's just one of these things. You have
- 29:01to have the right hardware to have the
- 29:03right experience. It's just you just got
- 29:05to do it,
- 29:06>> you know. That's exactly our experience.
- 29:09And what's interesting is when you see
- 29:12that at scale if if you sell like for
- 29:14example if we sold um you know some of
- 29:16our competitors sell like kind of
- 29:18cheaper lower gig Android units and we
- 29:21could sell those and we have sold
- 29:24cheaper hardware in the past and then
- 29:26what happens is if that hardware starts
- 29:29having issues
- 29:31then we spend lots of time with that
- 29:34customer to fix those issues. And when
- 29:37you see that around, you know, we've
- 29:38sold uh about 1300 of these. So imagine
- 29:42you've sold 300 people hardware that's
- 29:45going to break all the time. Well, then
- 29:46your tech support, you know,
- 29:48requirements are just through the roof.
- 29:50But not only that, but that's 300
- 29:52laundromat owners that are wasting their
- 29:53time with tech support and trying to fix
- 29:56that hardware instead of growing and
- 29:59scaling their business. And the, you
- 30:02know, that's what we love to do is help
- 30:04people grow and scale and succeed. and
- 30:07you're a perfect example of if you help
- 30:09them succeed in one store, you'll help
- 30:11them succeed in five stores. You you've
- 30:14played a a big part in helping us make a
- 30:16lot of decisions, but that was one of
- 30:17those decisions where, you know, we
- 30:20really decided to stop selling the
- 30:22slower stuff. Maybe we make a few less
- 30:24sales because of it, but at the end of
- 30:27the day, at least we feel confident
- 30:29about the product that we are selling
- 30:32that we know it's capable of scaling and
- 30:34lasting a long time. with that
- 30:36laundromat owner. But um one of the
- 30:39questions I had, you know, talking about
- 30:42like how you've helped us kind of focus
- 30:43on different things over the years. Was
- 30:46there any specific I know when we when
- 30:48we switched to 2020, that was the big
- 30:51update, right? Because it all became
- 30:52cloud-based and it all became Laundry
- 30:55Works integrated. Was there any other
- 30:57little specific thing that we've done
- 30:58over the year that you thought that one
- 31:00little thing made a huge difference on a
- 31:03day-to-day? And it's okay if there's not
- 31:04one, but just curious.
- 31:06>> Yeah. I mean, one of the biggest things
- 31:08that that I had discussions with Brian
- 31:10about in the early days um was the
- 31:13dashboard, and I there were certain
- 31:15things on that dashboard that I really
- 31:17really wanted to see and they just were
- 31:20not there. And that's because you guys
- 31:22were focused on just trying to get the
- 31:25product to work and getting Launcher
- 31:27Works card reader integrated, which is
- 31:29an amazing thing. And it's not just
- 31:31Laundry Works. I know you guys are
- 31:32integrated with other products. I just
- 31:34happen to use Laundry Works, but having
- 31:36the, you know, the the card reader
- 31:37integrated, having the scale integrated,
- 31:39so you don't have that uh, you know, you
- 31:43know, human error of, oh, the the bag
- 31:46weighed 16.9 lb, but no, the bag weighed
- 31:4919.6 lb. So, you know, working on all
- 31:52those integrations and I I I knew all
- 31:54that stuff was was essential. Once you
- 31:56guys got all that, the big ticket stuff,
- 31:59then I started to give some sh like,
- 32:01"All right, Brian, I want the dashboard
- 32:03to say, I've got 462 pounds of laundry
- 32:08pending. I have 20 orders. I have eight
- 32:11comforters. I've got this many pending,
- 32:14you know, in the wash. My attendant did
- 32:17this many pounds today, so I can hold
- 32:19them accountable." So, a lot of the
- 32:21reporting and the dashboard stuff was
- 32:24vital in helping me run the business in
- 32:26terms of staffing. How many All right,
- 32:28I've got I've got 500 pound that has to
- 32:30get done today. I got to deal with
- 32:32staffing and I got 500 for tomorrow or
- 32:34600 whatever it is, you know, in terms
- 32:37of staffing, in terms of supplies. I
- 32:39mean, it's it's vital to have that
- 32:41dashboard with the data that that we as
- 32:44operators need to make those everyday
- 32:47decisions. So, a lot of the early day
- 32:49suggestions were just what as a as an
- 32:52operator I want to see to help me run
- 32:54the business.
- 32:56>> You know, I remember that update and
- 32:57that conversation with Brian and I
- 32:59remember even just saying, "Well, why
- 33:01don't we just show how many orders there
- 33:03are to do that day?" And he's like,
- 33:04"Well, what if one of the orders is 500
- 33:06pounds?" It's like, "Oh, that's why."
- 33:09you know, and I think uh to especially
- 33:14as as these new tools that people are
- 33:16using can build software so much
- 33:20quicker, it's actually important to know
- 33:23what to build. Not just the technical
- 33:25capacity of can you build a software
- 33:27that does these things, but also do you
- 33:30have the communication lines open with
- 33:32the laundromat owners to where you
- 33:34actually know what needs to be built and
- 33:36what do they really need to see? Because
- 33:38if you've only got one person on shift
- 33:39and there's 1,000 lbs of laundry, uh
- 33:43then that is actually, you know, an
- 33:45actionable item that you could be like,
- 33:47"Wow, okay, this person needs some help
- 33:49and you know, we we're going to get
- 33:51overwhelmed if we don't uh, you know,
- 33:53adjust accordingly." The integration, I
- 33:56know we've kind of added on to it and
- 33:58like you've mentioned, we've done
- 33:58Spiderwash and we've done CCI, but are
- 34:01you using the wash links app now as well
- 34:04or do you just use the cards? How do you
- 34:06do it? Yeah, we we didn't switch over to
- 34:08the wash links. Um,
- 34:12various reasons. I mean, honestly, I
- 34:13didn't even know it was there for a
- 34:15while. I don't know when it came out.
- 34:17Uh, I know it's kind of recent, but I
- 34:19kind of missed the whole functionality
- 34:21of it. And I have so many long-term
- 34:24employees
- 34:26that you know we we just stuck with the
- 34:28laundry cards uh you know and I have the
- 34:32way I track it is I track the management
- 34:35usage of those laundry cards. I've been
- 34:37doing this now for six years. Uh the
- 34:40business is kind of steady except for
- 34:42again I have a store that's kind of
- 34:43ramping. So I know every month when I
- 34:47run my monthly numbers, one of my
- 34:50monthly numbers is management card
- 34:52usage. So gross dollars that my
- 34:55attendants in that store, whichever
- 34:58store, gross dollars that my attendants
- 35:00spend at the machines.
- 35:02>> And so that's one number. And then I
- 35:05take that number as a percentage of our
- 35:09wash, dry, fold revenue. Mhm. And that
- 35:13number is consistent every single month.
- 35:18Couple months I had an outlier like I
- 35:20had, you know, the percentage went from
- 35:23whatever it was, it went up by four or
- 35:255%. I know there's something that
- 35:29happened. I got to dig into that. Now,
- 35:32it it's slightly challenging to figure
- 35:34that out, but you know, that's part of
- 35:36my job and it doesn't happen often. But
- 35:39we manage we manage that in a way just
- 35:42by looking at the numbers and
- 35:44percentages
- 35:46and you know so yes the answer is we're
- 35:48still our our attendants use laundry
- 35:50management cards we track those cards
- 35:53those cards are registered to each
- 35:55attendant so if I get a card that looks
- 35:58like it's out of control spending I can
- 36:01drill down and see what that's going on
- 36:03there. Uh, the other thing that we do is
- 36:06we have two attendants for every shift.
- 36:08>> Okay.
- 36:09>> And I feel like that kind of keeps the
- 36:12attendants
- 36:14a little bit more honest. I think if an
- 36:16attendant is working solo, they are
- 36:19could be a little bit more tempted to
- 36:22start a machine for a customer for $5 or
- 36:25whatever it is. I mean, there's there's
- 36:27definitely
- 36:28um there's no perfect solution. And I I
- 36:31do know operators that use the wash
- 36:33links. They rave about it. We just
- 36:36haven't gotten there yet.
- 36:37>> Well, I think though to your credit, um
- 36:41I talked to a lot of laundromat owners
- 36:43and a lot of times people will reach out
- 36:45to us because
- 36:48uh they're having some issue and a lot
- 36:52of times the hardest issue to get is
- 36:54employee theft out of them. They don't
- 36:55want to talk about it, but if you dig
- 36:56hard enough, you know, they're really
- 36:59looking at a at a new point of sale
- 37:01system because they found out their
- 37:02manager was stealing. And if it's a
- 37:0510,000, 20,000, I mean, I've heard up to
- 37:0850,000 now.
- 37:10That amount, it's always stolen the same
- 37:12way. And it's they've got the money on
- 37:15the card. They're using the card, sure,
- 37:18to start the wash, dry, fold orders, but
- 37:20they're using it to start self-s serve
- 37:21orders. They're using it to start a
- 37:22little business they're running on the
- 37:24side. And so if you're not just doing
- 37:26that, it's just one thing you do. You
- 37:28could do it once a month, once a week,
- 37:30however long, you know, it doesn't
- 37:31matter. But as long as you're actually
- 37:32on staying on top of as a ratio, how
- 37:36much of those machine starts are they
- 37:37using as a ratio of the amount that
- 37:40they're processing. And like you said,
- 37:43if they're all of a sudden using double
- 37:44the amount of machine starts, but they
- 37:46don't have double the amount of orders
- 37:48they're processing, you got to look into
- 37:50that. And uh unfortunately I've talked
- 37:53to so many laundromat owners who just
- 37:56aren't tracking that. And so they don't
- 37:58even see as it steadily climbs and
- 38:00climbs and climbs, but the orders aren't
- 38:03climbing with it, right? And so, uh, you
- 38:06know, all of a sudden they're looking
- 38:08back on their records and this person,
- 38:10you know, they catch them on camera or
- 38:11another employee tells on them and they
- 38:13realize that this person's been using
- 38:15thousand dollars of card starts per week
- 38:17for the past two years, you know, uh, on
- 38:20on stuff that's not wash dryfold orders.
- 38:23And so, I think it's really good that
- 38:25you're doing that. the wash links app.
- 38:28All that does is if you wanted to ever
- 38:31tie instead of like a card that moves
- 38:32around the store, if you ever wanted to
- 38:35tie it to like, you know, their actual
- 38:37face or their pin on their phone and
- 38:39then force them to start the the washers
- 38:42and dryers with their phone through the
- 38:44wash links app, then that will now you
- 38:46can actually start the washers and
- 38:48dryers with the wash links app and then
- 38:50you still get that same data reporting.
- 38:53And you know, the the one thing that I
- 38:56think is kind of stronger with it is you
- 38:58can't just hand your laundry works card
- 39:00off or it doesn't get stolen or anything
- 39:02like that because it's actually tied to
- 39:04their personal phone. So, it strengthens
- 39:06the functionality, but honestly, you're
- 39:09getting 90% of the benefit, right? The
- 39:12the the extra wash links app would just
- 39:15add a little tiny extra little piece.
- 39:18And if you ever wanted to do that, it's,
- 39:19you know, it's included. So, it's no big
- 39:21deal. I think you do have to pay works
- 39:23for the wash links app though. So that's
- 39:25that's the other it cost.
- 39:27>> It is an additional monthly fee. I don't
- 39:28know what it is but I but I know it's an
- 39:30additional monthly fee. I mean look
- 39:31there's no perfect solution to pro to
- 39:35eliminate employee theft.
- 39:38Reducing it uh there's a lot of ways to
- 39:40reduce it and one of the biggest ways to
- 39:42reduce it is to pay attention to the
- 39:44business. Brian mentioned that you're
- 39:46kind of getting your son into the
- 39:48industry. Okay. Tell us a little bit
- 39:49about that and what are you what are you
- 39:50teaching them?
- 39:51>> We have I have two uh two sons in the
- 39:54business 20 22 and 24 years old recent
- 39:58college graduates.
- 40:00>> Um
- 40:02they wanted to be in the business. I I
- 40:04wanted them to go do other stuff. Uh but
- 40:07they they want to be in the business. So
- 40:10uh yeah, I've got them both working
- 40:12full-time. They do a lot of things, you
- 40:16know. They they go to the stores
- 40:18probably more than I do now. They do
- 40:21collections. They do um they fill We own
- 40:26all of the vending machines in all of
- 40:28our stores, soap and snacks. So, they
- 40:30they're responsible for ordering
- 40:33uh procuring and filling the vending
- 40:35machines. They do some minor repairs.
- 40:38You know, we're we're very fortunate. I
- 40:40have a full-time onstaff
- 40:41repair/handymanyman
- 40:44uh who does amazing things. So, we're
- 40:48fortunate that we don't have to do a lot
- 40:51of repairs. We do spot repairs. He
- 40:53doesn't work Sunday. So, you know, I I I
- 40:57go to all the stores on Sunday
- 40:59religiously. That's my day. Uh, but I
- 41:02will go to a store and I'll see a
- 41:04machine out of order and I will I will
- 41:07fix it or at least make every effort to
- 41:09fix it. Um, so they're they're doing a
- 41:13little bit of that, not as much because
- 41:14again it's just not a big need with
- 41:16within our organization at this time.
- 41:19Um, but yeah, they're doing a lot of
- 41:21stuff and it's it's freed me up to be
- 41:24more strategic, look for additional
- 41:27opportunities, whatever they may be. uh
- 41:30work on sort of as they say, work on the
- 41:33business rather than in the business. Um
- 41:37and also really just have a little bit
- 41:40more free time.
- 41:41>> Yeah. No, I I I that makes a lot of
- 41:44sense. And there is just things that
- 41:46family can do, especially if they have
- 41:48the the card like buy the things, you
- 41:51know, there's certain things that uh
- 41:53having family on board to kind of take
- 41:54some things off your plate really uh
- 41:57helps. But I think they're going to be
- 42:00have a serious leg up on everyone else
- 42:02once if they ever want to go and do
- 42:04their own laundromats or maybe they just
- 42:06take over yours. I don't know what the
- 42:08plans are there, but um I think they're
- 42:10learning from the best. So that's that's
- 42:13pretty cool that it's becoming a a
- 42:14family business for you. Um it is it's
- 42:16it's fun and it was it's their idea. I I
- 42:20not only did I not put pressure on them,
- 42:21I actually tried to persuade them to do
- 42:24something else just so that they had a
- 42:26different perspective on and they could
- 42:28bring something different, but they both
- 42:30really wanted to be in the business and
- 42:33um you know, I think they they enjoy
- 42:36doing it. I think they enjoy the the
- 42:38benefits of being a laundromat owner is
- 42:41you make your own schedule for the most
- 42:44part. I mean obviously there are things
- 42:45that happen that you got to you know
- 42:47happen that you got to deal with right
- 42:49away but as far as the schedule and when
- 42:51they go and collect and when they do
- 42:53things you know that's you know really
- 42:56uh one of the great benefits of being in
- 42:59this industry is is is something like
- 43:01that. It's interesting. We've seen a lot
- 43:04more multi-generational
- 43:06um people in the business just recently.
- 43:09If you look at Stephen Max at at CCI
- 43:13um and then of course Spiderwash,
- 43:15Michael and Greg and then um uh even
- 43:18Brian has took it over from his dad and
- 43:21then we'll probably pass it on or
- 43:23certainly the plan is to pass it on to
- 43:24one of his boys um and maybe his girl
- 43:27too. I don't know if she wants it. But
- 43:29um but yeah, it is it's kind of cool how
- 43:31it can be like that. Yeah, we we met um
- 43:34so we were down at the Laundry
- 43:36Excellence show down in Hilton Head uh
- 43:39whenever that was May, Aprilish,
- 43:43>> and I brought one of one of my sons um
- 43:47uh I brought down with me and he met
- 43:50quite a number of people his age in
- 43:54their early to mid20s that are second or
- 43:57third generation and it's between like
- 43:59you said vendors uh like you know the
- 44:02CCI and and um and Spiderwash, but also
- 44:07operators
- 44:08um that have entered into the business
- 44:12as well. And and I think it's great that
- 44:14there's a there's a new new blood and
- 44:17new generation and they come with
- 44:18different experience and they come with
- 44:21different viewpoints and uh they're
- 44:23better at technology. I mean, we thought
- 44:25our generation was good at technology.
- 44:27They're they're even better. And so they
- 44:30they've brought some things to my sons
- 44:34in specifically have brought some things
- 44:36and do things differently than I would
- 44:38have done them. And
- 44:41I I think it's great. I I just think
- 44:43it's it's an amazing thing. And you
- 44:46know, family business can be tough
- 44:47because, you know, it's
- 44:50>> it's your family and how do you hold
- 44:52them accountable and how do you deal
- 44:55with issues? And we've we've seemed to
- 44:57make it work. And in fact, in our house,
- 44:59it's my wife and my two sons and I were
- 45:03all in the business. My wife is our
- 45:04bookkeeper. She was an accountant um
- 45:07prior to having kids. So, when we opened
- 45:10up the laundromat, she jumped right in
- 45:11and has done our books since the
- 45:13beginning. Um so, we're truly like
- 45:16everyone, the four people in my house
- 45:18are laundry people. Sometimes at dinner,
- 45:20we we're like, "Okay, we got to talk
- 45:22about something else." Just laundry
- 45:24constantly, non-stop. So, you know,
- 45:27that's the joke in our house is you got
- 45:29to take a break at some point. Um, but
- 45:32no, it's great. It's it's I I love it
- 45:34and I love the fact that they bring
- 45:36different viewpoints and they'll go,
- 45:38"Dad, you know, we could do this in a
- 45:39better way and more efficient and I'm
- 45:41I'm all for it."
- 45:42>> That's That's really cool. So, what one
- 45:45thing I try to always ask every podcast
- 45:48guest is the number one craziest thing
- 45:51that they've seen in their stores or in
- 45:55the laundromats in in the industry
- 45:58maybe. What's that thing for you that
- 46:00you has just always stood out to you as
- 46:03just like this is not what I thought I
- 46:05was getting into or uh or maybe you I I
- 46:08guess you knew because you had 21 you
- 46:10know years of experience already but but
- 46:13is there anything that surprised you
- 46:14even still?
- 46:15>> Yeah, that there's a few things. Some I
- 46:18probably can't say on this.
- 46:21>> Okay. Uh yeah, there's a lot of there's
- 46:24a lot of crazy people in the world and
- 46:27they like to do laundry and you've got
- 46:29to be able to handle a lot of different
- 46:33situations. We we had a customer come in
- 46:37uh go into the store into the aisle
- 46:40where the washers were and they took off
- 46:43all their clothes
- 46:45>> and put them in the washing machine. And
- 46:46I'm sure I know for sure that's I'm not
- 46:50the first person that that's happened
- 46:51to. I I'm sure there's whoever's going
- 46:53to watch this video. Uh there's going to
- 46:55be people going, "Yep, that's happened.
- 46:57We've had it, too. We've seen it. You
- 46:58like you." Yeah.
- 47:00>> And and and I again, I know it happens.
- 47:02It's just when it happens and you're and
- 47:04I was there and you're watching it,
- 47:06>> it's it's shocking. And And I And I
- 47:09almost I didn't really know how to
- 47:12handle it. Um,
- 47:15so yeah, that that happened fortunately.
- 47:19Uh, you know, a couple of the other
- 47:21things that really surprised me were the
- 47:24amount of clothes that people leave in a
- 47:27laundromat every single day. It is a
- 47:31shocking amount.
- 47:33>> And and it's all of my stores. It's not
- 47:36one store. It's all of my stores. It's a
- 47:38shocking amount of clothes that people
- 47:40leave in a washer, leave in a dryer,
- 47:42leave in a laundry cart, leave on the
- 47:44floor, leave wherever,
- 47:46>> and
- 47:4875 to 80% of them never come back for
- 47:50it. And I'm talking about a lot of
- 47:53stuff. I mean, we have, you know, 50 lb
- 47:55dryers and people I mean, there's full
- 48:00washers and dryers full of it's not one
- 48:03thing. It's not a sock. like somebody's
- 48:05whole wardrobe and they never come back
- 48:07for it. It's and that shocks me
- 48:11especially the cost of these clothes.
- 48:13Another thing that really really
- 48:14surprised me and still surprises me to
- 48:16this day, the amount of lint inside
- 48:19these laundromats. It is a staggering
- 48:21amount. But yeah, I mean just crazy
- 48:23customers yelling, screaming or fights
- 48:25that break out or like I said the the
- 48:28guy who got naked and then was just like
- 48:32no, he didn't think it was a big deal,
- 48:34>> right?
- 48:35>> Going back to we we have a lot of
- 48:36clothes left over.
- 48:38>> So I I went and got him pants and shirt
- 48:40and you know and we got him we got him
- 48:43clothed while his clothes were being
- 48:44washed. I was gonna ask. I was curious,
- 48:47but I like I said, I didn't know if you
- 48:48were allowed to tell me what happened
- 48:49with this guy. But
- 48:51>> we we we h we hooked him up with some
- 48:53something to cover himself up with, and
- 48:55he was he was grateful for that. Um, but
- 48:58yeah, it's it's a it's an adventure and
- 48:59and and a lot of times I'll just say I
- 49:03think I've seen it all and then
- 49:05something happens that you just can't
- 49:08you just can't expect. It's it's it's
- 49:10wild. Yeah, it's uh it's definitely not
- 49:14a uh
- 49:16I mean it sounds boring and predictable.
- 49:19It's people come in and do their clothes
- 49:21every week and and in and in the good
- 49:23ways it is. um you know it's it's a
- 49:26little recession resistant and you're
- 49:28not having to it's not like AI or some
- 49:31crazy thing where the the whole game
- 49:33changes every week but then in other
- 49:35ways there's always some new problem
- 49:37that you've never seen before and new
- 49:40challenge and new thing that breaks
- 49:42that's got to be fixed and so um
- 49:45>> Yep. Yep. I've been dealing with
- 49:47landlords and dealing with utilities and
- 49:51inspections and, you know, we had a
- 49:54surprise inspection recently at one
- 49:56location. We've had other inspections in
- 49:59in New York City where we've had some
- 50:02some things we had to fix and and deal
- 50:04with. Um, but yeah, you just can't you
- 50:07don't know what dayto-day I don't know
- 50:08what to expect. It's a It's a fairly
- 50:10boring,
- 50:11>> fairly consistent business, but again,
- 50:13there's just things that happen you just
- 50:15can't expect. Uh you just you can't
- 50:19predict. Well, there's always something
- 50:21new to learn and I feel like uh you've
- 50:23really probably helped a lot of our
- 50:25listeners learn learn a thing or two
- 50:27today and I really appreciate you
- 50:29sharing all of your experience with us
- 50:31and your wisdom and um we're just always
- 50:34really proud to have you as our customer
- 50:36at Wash Drive full poss
- 50:41uh contributed over the years to uh to
- 50:44helping us build a better product for
- 50:46for for you and for everyone. So, thank
- 50:48you for that. Well, you're welcome. It's
- 50:50it's been a it's been a great
- 50:51partnership. And you know, one of the
- 50:53things that I really like about both you
- 50:55and Brian and your whole team is that
- 50:57you are receptive to uh if I make a
- 51:01suggestion or if there's some something,
- 51:03you know, not working or whatever it is,
- 51:04you guys are always open to to listening
- 51:06to it and and uh implementing it if if
- 51:10if at all possible. And it's been a a
- 51:13great partnership. You guys have helped
- 51:14me tremendously grow my business. And um
- 51:18you guys are always responsive, very
- 51:21little issues and whenever there is an
- 51:22issue, you guys jump right on it. So um
- 51:25I thank you as well.
- 51:26>> Thanks. Well, I really appreciate that
- 51:29and I don't think we're going to top
- 51:30that. So I'm ending it there. I really
- 51:32appreciate it.
- 51:33>> Thank you very much. This was a lot of
- 51:34fun. I appreciate it.
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