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my first time in mexico city 𖦹⋆.ᐟ eats & shopping! — Transcript

by Isa Sung · 2,816 words · 432 segments · language en · Watch on YouTube

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  1. 0:00[music]
  2. 0:16Hi guys, welcome back to the channel.
  3. 0:18It's been a while and we've actually
  4. 0:19teleported to Mexico City, one of my
  5. 0:22dream destinations [music] that I've
  6. 0:23been wanting to go to for such a long
  7. 0:25time. Now that I'm based out of
  8. 0:26California again, Mexico City has been
  9. 0:28on my list, and it's only a 3-hour
  10. 0:30flight away. I'm somebody who really
  11. 0:32[music] loves to travel for food. So, as
  12. 0:34soon as I see something that's enticing
  13. 0:35in another country, [music] I book a
  14. 0:37trip around a restaurant or cafe that
  15. 0:39I've been wanting to visit. So, welcome
  16. 0:41to day one of the Mexico City Diaries.
  17. 0:44We decided [music] to stay in the heart
  18. 0:45of Roman Norte because it was so
  19. 0:47accessible to all of the restaurants.
  20. 0:49Since it was a quick trip, we [music]
  21. 0:50did plan as we went. So, I'll share some
  22. 0:52of my favorite spots with you at the end
  23. 0:54of the video.
  24. 0:55I just made it to Mexico City. We landed
  25. 0:57about 2 hours ago. I checked into the
  26. 1:00hotel and I just freshened up for a
  27. 1:02little bit and did a little bit of
  28. 1:03editing and now we're at the door and
  29. 1:05I'm at this restaurant that I found
  30. 1:06literally on the way to the hotel cuz I
  31. 1:08was so starving. Don't judge me because
  32. 1:10we're having Italian food right now. But
  33. 1:11wait till you see the dishes because I'm
  34. 1:13literally salivating at the idea of this
  35. 1:15chicken parmesan. It's like melted
  36. 1:17cheese and I want to say vodka and pesto
  37. 1:19onto the fried chicken. And I just am
  38. 1:22sleepy and I want something satiating
  39. 1:24and that's going to hit. So, we're at
  40. 1:26this restaurant with Bartoa.
  41. 1:39>> Cheers.
  42. 1:45This is I gave this like a eight. I
  43. 1:47actually give this a nine. I have yet to
  44. 1:49try this, but I feel like it's going to
  45. 1:51be a nine as well. But this is honestly
  46. 1:52so good. What do you think?
  47. 1:54>> The chicken is so juicy.
  48. 1:56>> So good. The lemon. It's actually
  49. 1:57delicious. I usually don't like chicken
  50. 1:59parm like this. It's fucking good. And
  51. 2:01it's cheeselicious.
  52. 2:03I need it to be cheeselicious to be
  53. 2:05delish. Moving on to the rest of the
  54. 2:07trip. I did a little bit of vintage
  55. 2:08shopping [music] to see if I could find
  56. 2:10any special pieces.
  57. 2:12I'm really trying to decide how they
  58. 2:14look, but having a little bit of
  59. 2:16trouble.
  60. 2:21>> I do [music] feel like vintage has to be
  61. 2:22one of those situations where when you
  62. 2:24see something, it's love at first sight.
  63. 2:26I didn't quite have that [music]
  64. 2:27connection this time, but there were
  65. 2:29still such amazing pieces. All right,
  66. 2:31just went to this store called Arin
  67. 2:32Boufa. Oh, red. Everything's like really
  68. 2:36expensive there. It was cute to browse.
  69. 2:38did a little Google image search at the
  70. 2:40same time to compare prices online and
  71. 2:42they're selling these for three times
  72. 2:44the price. So, this is some window
  73. 2:46shopping. For [music] the rest of the
  74. 2:47night, we walked around the neighborhood
  75. 2:48and marked some of the spots we knew
  76. 2:50we'd want to go back to. Super rare of
  77. 2:52me, but I decided to opt out for an
  78. 2:53early night. And I'm actually recording
  79. 2:55this voice over in this exact [music]
  80. 2:57video, but I did decide to sleep in
  81. 2:59early so I could wake up and have a full
  82. 3:00day for the very next morning.
  83. 3:09>> [snorts]
  84. 3:09>> Hi guys. I didn't get to catch you guys
  85. 3:11up on last night, but I was so tired
  86. 3:14because I barely slept the night before
  87. 3:15my flight. Typical. I've been having
  88. 3:17renovations in my home and I flew from
  89. 3:19LA. So, my little brother helped me
  90. 3:21figure out how to turn on the AC cuz
  91. 3:22I've been living with no AC cuz I'm
  92. 3:24stupid. And he turned on the switch for
  93. 3:26me. So, there was finally AC. Usually at
  94. 3:29night, I don't really get too hot
  95. 3:30anyway. to turn on the AC. The wind blew
  96. 3:33cuz they covered the floors [music] with
  97. 3:34paper and masking tape cuz it's on auto.
  98. 3:37When the AC would blow, it would blow
  99. 3:39onto the paper. It would sound like
  100. 3:41footsteps. So Maymay goes
  101. 3:45at 5:00 in the morning. I literally get
  102. 3:47no sleep. So I'm like, "Maybe STF you
  103. 3:50come back to bed. Cuddle with me right
  104. 3:52now. There's nobody there." Okay. So I
  105. 3:54sleep about 2 hours and actually need to
  106. 3:57charge my Aura ring. I'm super into my
  107. 3:59[music] Aura ring. It's not the ring
  108. 4:01that you think it is. It's for my
  109. 4:03health. And I've been having really good
  110. 4:05scores. I feel like 80 and above. I'm
  111. 4:06fine with that. I usually get like a 30
  112. 4:10when I don't sleep. So, I [music] need
  113. 4:11to charge this up. Oh, shit. Hello. But
  114. 4:16after dinner last night, just came to
  115. 4:18the room and then I could barely keep my
  116. 4:21eyes open. I edited like two videos. Not
  117. 4:24very good of me. I should [music] be on
  118. 4:26my grind a little bit more. After that,
  119. 4:28I cacked the fuck out. Slept at like
  120. 4:2911:30. Woke up at 8:00. It's a beautiful
  121. 4:32day. I love waking up early. It's so
  122. 4:35nice. If you're an early riser, I've
  123. 4:36been missing now. Like, this shit is
  124. 4:38nice. I just got ready and I'm going to
  125. 4:40go down for breakfast. And also just
  126. 4:42film a bit in this hotel cuz it's so
  127. 4:44beautiful. Look at the robe. Look at the
  128. 4:46slipper. [music] Hello. Look at the eye
  129. 4:49mask. That's me.
  130. 4:54>> Cheese. [music]
  131. 4:57M
  132. 4:58some people put the egg on the toast. I
  133. 5:02like to dip the toast in the egg.
  134. 5:07>> Getting hair done.
  135. 5:08>> I think it looks so nice. I love it when
  136. 5:10it's this color.
  137. 5:11>> Yeah, I know you like it. That's why I
  138. 5:12did it. The balayage is nice for summer,
  139. 5:15but this is nice.
  140. 5:16>> This is better fashion for sure.
  141. 5:17>> This is more New York. Okay, guys.
  142. 5:19[snorts] Update in the vlog. I'm
  143. 5:21changed. I just filmed a bunch of fun
  144. 5:23things. This is my outfit today. The
  145. 5:26outfit is kindly gifted by with Jean.
  146. 5:28And then this is my little Coach bag.
  147. 5:30I'm actually filming a little Coach ad
  148. 5:32right now and it matches my Rapettos
  149. 5:35perfectly. So, we're doing this Tik Tok
  150. 5:37trend and she's making me run in real
  151. 5:41time. It's honestly hilarious. I'm like,
  152. 5:44I ain't no Olympic runner. But let's
  153. 5:46let's just see. This is like Let me just
  154. 5:49show you guys cuz it's it's it's
  155. 5:51humbling. [music]
  156. 5:51>> Wait. Okay. Practice. Okay. Go. Oh,
  157. 5:54that's really cute.
  158. 5:58>> You're not even recording.
  159. 5:59>> Yeah, I know. Practice. You're going to
  160. 6:01run this way, though.
  161. 6:02>> Okay. Why don't I just step the fuck out
  162. 6:04and just step out there and then I'll
  163. 6:06step [music] out.
  164. 6:07>> And then how are you going to get to the
  165. 6:08couch?
  166. 6:08>> Or I'll just go like this.
  167. 6:10>> And then how are you [music] the couch?
  168. 6:13So, I have to go this way.
  169. 6:14>> Yeah, you have to go that way.
  170. 6:15>> So, I have to I do have the duck.
  171. 6:16>> Yeah.
  172. 6:16>> How the fuck do people do this? Okay. I
  173. 6:18don't know.
  174. 6:18>> Let's try again. Just record it. This
  175. 6:20music's distracting me. And then when
  176. 6:21you mouth, it distracts me. I I got
  177. 6:23this. Ready? Go.
  178. 6:28>> Can you see me?
  179. 6:30>> Don't scare back yet.
  180. 6:35>> Back.
  181. 6:36>> You have to go
  182. 6:37>> cardio and stamina combined. Okay. I
  183. 6:39need a duck. I need a duck. I need to
  184. 6:41duck. But I can't move while you're
  185. 6:42panning. So, I [music] have to go a
  186. 6:44little slower. Yeah. And I'll just 2x
  187. 6:45it.
  188. 6:48[music]
  189. 6:54>> [music]
  190. 6:59[music]
  191. 7:02>> Okay, we're at a little coffee shop that
  192. 7:05Justine recommended. She's actually been
  193. 7:06here before, so she's kind of taking me
  194. 7:08around. And the last time we met, you
  195. 7:10guys didn't want to see that. It was
  196. 7:11like really cringe and I just took
  197. 7:12photos for the rest of the hour.
  198. 7:14Honestly, sometimes like when I solo
  199. 7:16travel, it's not that interesting
  200. 7:18because I'm like locked in on my content
  201. 7:22and my work. Of course, I like to
  202. 7:24experience the trip, too. So, that's
  203. 7:25when I'll put the camera down, but then
  204. 7:27I forget to bring you guys. So, I don't
  205. 7:28even know if you guys are interested
  206. 7:29sometime in seeing how I shoot or how I
  207. 7:32function, but let's just say it's really
  208. 7:33type B, really chaotic, but the vision
  209. 7:36always comes to life. I will say that
  210. 7:38with the with the sass included, the
  211. 7:40miso latte from this coffee shop is the
  212. 7:42best. I just did a Tik Tok little taste
  213. 7:44test. I actually drink a lot of things
  214. 7:45unsweetened now, which is crazy. And I
  215. 7:47don't like sweets that much.
  216. 7:48>> That's why you didn't want the cookie.
  217. 7:49>> Yeah. She was like, "Oh, do you want the
  218. 7:50Biscoff cookie?" And I was like, "Not
  219. 7:52really." [laughter]
  220. 7:55>> But she wants it, so maybe we'll get it.
  221. 7:57It depends on the scenario. I love a
  222. 7:59shortbread cookie now. But this is
  223. 8:00really cute. I honestly might try some
  224. 8:02stuff on. I even feel like my style
  225. 8:03changes so quickly like within the year.
  226. 8:05Like I like really like elevated tops. I
  227. 8:07feel like other things just make me feel
  228. 8:09really young and too young. I don't like
  229. 8:11feeling too young. That's the tea. Like
  230. 8:13people think pushing 30 is a roast, but
  231. 8:15I think it's a compliment
  232. 8:18personally. Okay, this is a dress I try
  233. 8:20on. It's a little too short, a little
  234. 8:22too low. It just doesn't really fit in
  235. 8:24the right places.
  236. 8:26But the back's really pretty. I wish it
  237. 8:28was a little bit longer. I love like a
  238. 8:31midi moment, but it's just probably no.
  239. 8:34I do want to take more dance classes in
  240. 8:36LA, so I'm going to try these shorts.
  241. 8:38They're like basketball shorts, but the
  242. 8:39lace is so me. Okay, I'm trying the
  243. 8:41scription shorts.
  244. 8:43This is my least favorite color, but you
  245. 8:45see how comfy this is. And I think this
  246. 8:47would be so cute with the baggie tea and
  247. 8:50then just with these and then just with
  248. 8:52these flats, but I'm going to do a
  249. 8:53yellow one.
  250. 8:55[music]
  251. 9:02[music]
  252. 9:09Heat. Heat.
  253. 9:12[music]
  254. 9:18[music]
  255. 9:22>> [music]
  256. 9:26>> Okay, we're at a new spot. It's called
  257. 9:28Maggie's. This is like a dessert
  258. 9:29breakfast spot, but we ended up getting
  259. 9:31a little torta and I wanted some
  260. 9:34veggies. We got tomato and bara. I know
  261. 9:36it's basic, but I think it's nice to
  262. 9:38have a little veg. And yeah, little
  263. 9:40outfit change. The dessert here looks
  264. 9:42insane, but I feel like I've been eating
  265. 9:44dessert non-stop.
  266. 9:47And honestly, my LA friends make me
  267. 9:49super healthy. So now I'm getting super
  268. 9:51non-healthy.
  269. 9:52[music]
  270. 10:02[music]
  271. 10:08[music]
  272. 10:11A lot of spice. They love cheese here.
  273. 10:13This is like pretty good. Just tomato
  274. 10:15bar, which is really good. was good,
  275. 10:16right?
  276. 10:17>> Yeah.
  277. 10:19>> Mhm.
  278. 10:20>> After lunch, I actually came across the
  279. 10:22cutest little furniture store. They had
  280. 10:23so many pieces by local Latin designers.
  281. 10:26[music]
  282. 10:34[music]
  283. 10:39>> [music]
  284. 10:47[music]
  285. 10:49>> Right next door to it is actually a cold
  286. 10:51plunge in sauna that does a fee [music]
  287. 10:53for $30 a day if you wanted to drop by.
  288. 10:55I feel like the hole in the walls and
  289. 10:56the hidden gems just always come about
  290. 10:58from walking by or asking questions,
  291. 11:01which is exactly how I found these two
  292. 11:03spots.
  293. 11:05>> [music]
  294. 11:14[music]
  295. 11:24>> It is getting into fall, but I picked
  296. 11:26this in LA and like it could be cute
  297. 11:29with capri or literally anything. It's
  298. 11:32okay. Third meal of the day, which is
  299. 11:35dinner time. We're going to get tacos.
  300. 11:37Finally. I really just want an iced
  301. 11:38cola. A crisp iced cola. Sounds delish.
  302. 11:49>> Okay guys, we're at Renelco. We got two
  303. 11:51chicheró and how many tacos? Two
  304. 11:54chicheró. We didn't get We only got one
  305. 11:56taco. Two. Two chicheró. Oh, chicheró
  306. 11:59tacos. Oh, you're known for the pork. is
  307. 12:02not chicheró.
  308. 12:03>> Yeah.
  309. 12:05>> Love chicheró. Chicheró is my middle
  310. 12:08name. I love it with guacamole. If you
  311. 12:09don't know what chicheró is, it's
  312. 12:11basically fried pork fat.
  313. 12:13Wait on yours. No, it's okay. You don't
  314. 12:16want
  315. 12:17to do like a green sauce.
  316. 12:24These are so good.
  317. 12:27We got another order and there's a huge
  318. 12:28line. Then I think we talked to the
  319. 12:30owner. They got cho maze and we did
  320. 12:33pretty well in Spanish trying our best
  321. 12:35and then he just gave it to us for free.
  322. 12:38I was like I can pay right now. He said
  323. 12:39don't worry about me. Lucky girl
  324. 12:41syndrome. Lucky girl syndrome. Oh, I
  325. 12:43don't know if I told you guys but we
  326. 12:44also got our room upgrade for free.
  327. 12:48Guys, this is what happens when you just
  328. 12:50attract positive abundance. Okay, guys.
  329. 12:53Round two. Gorgeous. There's pickled
  330. 12:56onions and sauteed onions. Just exactly
  331. 12:58what I like. These
  332. 13:03are so addicting. I could do another
  333. 13:04round. We're going to come back here
  334. 13:05tomorrow.
  335. 13:08[music]
  336. 13:20We're at this place called Raku, which
  337. 13:22is definitely Japanese. Oh my god, the
  338. 13:26doctor responds here. I'm going to try
  339. 13:28this iced flat white and then this iced
  340. 13:30matcha. The matcha looks really good.
  341. 13:32I'm going to do the matcha first.
  342. 13:35This is the best matcha of the trip for
  343. 13:37sure. If you're matcha fiend, I feel
  344. 13:38like you would approve of this place. I
  345. 13:40mean, I always get a double shot, but I
  346. 13:42think I've had enough caffeine for
  347. 13:43today. This is the iced flat white. And
  348. 13:45I like that it's a little short because
  349. 13:47I can't have too much coffee. But I've
  350. 13:48been liking flat whites and cappuccinos
  351. 13:50more than lattes because they're too
  352. 13:51sugary. So, I loved that cold brew
  353. 13:53earlier.
  354. 13:55Really good.
  355. 14:00You guys, second lunch. We're actually
  356. 14:02This is the lunch of the day. We're
  357. 14:03having tuna tostadas. Look how gorgeous
  358. 14:05this is. I think this is my favorite cuz
  359. 14:08I love raw fish. I love that they're so
  360. 14:10onion heavy here. The lime are so good
  361. 14:13with everything.
  362. 14:15It's just gorgeous.
  363. 14:18Shout out to Maurice. This is his
  364. 14:19recommendation. So freaking good. The
  365. 14:22last day was definitely my favorite
  366. 14:23because we came across the store that
  367. 14:25had the most beautiful plates. Now that
  368. 14:27I've been hosting, I want to be really
  369. 14:29intentional about what I put into my
  370. 14:31home. [music] I decided to do a mix of
  371. 14:33bowls and serving spoons, which kind of
  372. 14:34reminded me of [music] Sabre in Paris,
  373. 14:37just because I knew I'd be bringing back
  374. 14:39a souvenir that I would keep forever
  375. 14:41nearby. I also did some browsing at a
  376. 14:43couple of other curated [music] stores.
  377. 14:44I've been wanting to be really
  378. 14:45intentional about what I bring back from
  379. 14:47my travels, so I didn't end up getting
  380. 14:49anything, but it helped me decide to
  381. 14:51splurge on restaurants instead. If
  382. 14:52you're in the area, [music] this wine
  383. 14:54bar is such a cute spot to stop by. The
  384. 14:56snacks were yummy, the vibes were good,
  385. 14:58and let's just say it was the perfect
  386. 14:59pregame before our final meal.
  387. 15:03[music]
  388. 15:09[music]
  389. 15:13Hola. Hola
  390. 15:16hello.
  391. 15:18Look at these. They're like Maymayan.
  392. 15:21Hello. Hello. [laughter]
  393. 15:25[music]
  394. 15:27>> Look up.
  395. 15:30[music]
  396. 15:31>> We're at Tacos,
  397. 15:35>> the famous one.
  398. 15:36>> And it's pretty good. So, we wanted to
  399. 15:38try the bone marrow one, but they're
  400. 15:40out.
  401. 15:41>> [music]
  402. 15:41>> This one's pretty good with with this
  403. 15:43meat.
  404. 15:45>> We made some friends though. See if they
  405. 15:47want to be in our
  406. 15:49>> Hi, this is Lucia and Hberto.
  407. 15:52>> Thanks to Lucia and Hamberto, I actually
  408. 15:54had my favorite meal in all of Mexico
  409. 15:56City the next day before our flight.
  410. 15:58While waiting in line for this taco
  411. 15:59spot, we actually struck up a
  412. 16:01conversation and asked where we were
  413. 16:02both from, a little bit about our
  414. 16:04backgrounds, and I'm so grateful. I
  415. 16:06always try to be off my phone so I can
  416. 16:07have these little interactions to look
  417. 16:09back on. And because of them, I now have
  418. 16:11my all-time favorite restaurant that I
  419. 16:12will definitely be going back to. I hope
  420. 16:14you guys enjoyed this vlog. And if you
  421. 16:16watch to the very end, be sure to
  422. 16:17comment a little star emoji. Really
  423. 16:19learn to be more curious and to strike
  424. 16:21up more conversations after this trip.
  425. 16:23So, if you guys are traveling to Mexico
  426. 16:24City soon or taking a trip of your own,
  427. 16:26I hope this comes as inspiration to do
  428. 16:28the same and to have these small combos
  429. 16:31cuz at the end of it, you never know
  430. 16:32what you'll learn and what hidden gems
  431. 16:34you'll find. Thanks guys so much for
  432. 16:36watching. I'll see you in my next video.

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