لماذا لا يأكل البشر لحوم الحيوانات المفترسة؟ — Transcript
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- 0:00In December 1912, in the middle of
- 0:03Antarctica.
- 0:05Two men pull a sled across endless snow
- 0:07.
- 0:08The wind lashes at their faces. And the
- 0:10temperature is dozens of degrees below
- 0:13zero. They are over 500 kilometers away
- 0:15from the camp.
- 0:17A few days ago, they were three. The
- 0:20third fell into a deep crevasse in the
- 0:22ice. With him went most of the food, the
- 0:24main tent, and the strongest dogs.
- 0:27They were left with only a little food
- 0:29and a few tired dogs.
- 0:30And that was when the difficult decision
- 0:32came. They began eating the dogs one
- 0:35after another.
- 0:36The meat, heart, and liver—everything
- 0:38was cooked and eaten.
- 0:40Because hunger shows no mercy. The meat
- 0:43was supposed to give them strength. But
- 0:45what happened was the exact opposite.
- 0:47The skin on their legs began to peel and
- 0:49fall off in chunks. Their hair started
- 0:51falling out. Their stomachs ached.
- 0:54And one of them, a young Swiss man named
- 0:57Xavier Mertz, was delirious and rambling
- 1:00.
- 1:01On one of the nights in January 1913,
- 1:03Mertz went to sleep and never woke up.
- 1:06So, a hungry man finds meat, eats it,
- 1:09and dies. What was inside that meat?
- 1:12Keep that question in mind for a moment
- 1:14. Because the answer is part of a much
- 1:17bigger question. A question you may have
- 1:19never stopped to consider. You eat lamb
- 1:22, beef, and chicken. And some people eat
- 1:25camel meat. These are all animals that
- 1:28eat grass and grains. But when was the
- 1:30last time you saw someone eat lion, wolf
- 1:33, or tiger meat? The strange thing is
- 1:36that it’s not impossible. Lion meat is
- 1:38edible. Historically, some people have
- 1:41eaten bear, and others...have eaten wolf
- 1:43during times of famine. Meaning, the
- 1:45option was always there. Yet, almost no
- 1:48civilization in the world has based its
- 1:50diet on predators. Why?
- 1:54The first answer that comes to mind is
- 1:56that they are dangerous, and that’s half
- 1:58the story, but the real answer is deeper
- 2:01and starts with something very simple:
- 2:03energy.
- 2:04The plant gets its energy from the sun.
- 2:07The gazelle eats the plant.
- 2:09But its body only retains a small amount
- 2:11of its energy, roughly 10%.
- 2:14The rest is spent on...walking,
- 2:16breathing, and body heat. Then the lion
- 2:19comes and eats the gazelle. And the same
- 2:21thing repeats.
- 2:23Meaning, the lion lives on the leftovers
- 2:25of the leftovers. And here, the problem
- 2:27becomes clear. A single lion needs about
- 2:29seven kilograms of meat a day. Just to
- 2:32stay alive. That’s more than two and a
- 2:35half tons of meat a year for just one
- 2:37animal. Okay. Think about it as a
- 2:40breeder. If you want to raise lions to
- 2:42eat their meat, you must first raise
- 2:44sheep and cattle. And then feed them to
- 2:47the lions. So that in the end, you get
- 2:49far less meat than what you invested.
- 2:52You lose 10 kilograms of meat to gain
- 2:54just one. Any sane person would just eat
- 2:57the cow itself and be done with it. And
- 2:58that is before we even talk about their
- 3:00temperament. A wolf won't follow you in
- 3:03a herd like sheep. And a lion won't be
- 3:05caged in a yard.
- 3:06They are animals that fight, defend
- 3:08their territory, have few offspring, and
- 3:10take a long time to grow. Everything
- 3:13about them is the opposite of what
- 3:14anyone wanting to raise food needs. And
- 3:16even if you decided to hunt them instead
- 3:18of raising them. Early humans faced two
- 3:21choices.
- 3:22A gazelle that runs from you, or a lion
- 3:24that might kill you. And the gazelle has
- 3:26more meat and poses less risk. The
- 3:29calculation was clear from the start.
- 3:31But energy explains why we don't farm
- 3:33them. It doesn’t explain why the food
- 3:35itself might harm you.
- 3:36And here begins the story that is
- 3:38invisible to the eye. In the sixties,
- 3:41scientists in America and Britain
- 3:42noticed something strange. Birds of prey
- 3:45, like the bald eagle and peregrine
- 3:48falcon. Their numbers were dropping
- 3:50scarily, and the reason. It wasn’t
- 3:52hunting or disease.
- 3:54The reason was in the eggs. The
- 3:56eggshells became so thin that. When the
- 3:59mother sat on them to warm them, they
- 4:00would break underneath her. When they
- 4:02tested them, they found a substance
- 4:04called DDT. A pesticide they used to
- 4:07spray on farms. The pesticide went with
- 4:09the rain into the rivers. And the small
- 4:11organisms in the water took a little bit
- 4:13of it.
- 4:14The small fish ate thousands of them.
- 4:17So the pesticide in its body became more
- 4:19. The big fish ate thousands of the
- 4:22small ones. So it increased more. And
- 4:24finally, the bird at the top of
- 4:26everything eats the big fish. So it
- 4:28receives everything that accumulated
- 4:29below. And the problem is that these
- 4:31substances don't leave the body easily.
- 4:34They store in the fat and remain. Each
- 4:36meal adds a little more to it. And the
- 4:38higher.
- 4:39You go up the chain, the concentration
- 4:40becomes terrifyingly higher.
- 4:42And the same thing happens with mercury
- 4:44. That’s why you hear advice not to
- 4:47overconsume certain types of large fish
- 4:49. Like shark and swordfish. Not because
- 4:52the fish is spoiled, but because it’s a
- 4:54big hunter. It ate many fish all its
- 4:56life, and collected in its meat
- 4:57everything that was in them. Meaning the
- 5:00predator is not just an animal, it’s
- 5:02like an archive. Carrying in its body
- 5:04everything its prey ate before it. And
- 5:07that’s not all. Because what accumulates
- 5:09in the predator's body isn't just
- 5:11chemicals, there are living things too.
- 5:14Predators eat raw meat all their lives.
- 5:17And every prey can bring with it worms
- 5:19and parasites.
- 5:21One of the most famous is a small worm
- 5:23called Trichinella, which lives inside
- 5:25the animal's muscles. And if a human
- 5:27eats the meat without it being cooked
- 5:29well, it hatches in their intestines and
- 5:31moves to their muscles. Fever, swelling
- 5:34, severe pain. And in many cases in the
- 5:36past, it would lead to death. And bear
- 5:39meat is one of the most famous sources
- 5:41of it in the world. That’s why cultures
- 5:43that ate bear knew it must be cooked
- 5:46well. Not for the taste, but because a
- 5:49mistake here could be the last mistake.
- 5:51Okay, toxins accumulating and parasites
- 5:54living in the meat, but none of them.
- 5:57Explain what happened in the South Pole
- 5:59. Because the two men were cooking the
- 6:01meat. And the dogs hadn’t been eating
- 6:04pesticides. The answer was in one part
- 6:06in particular, the liver.
- 6:09The livers of meat-eating animals store
- 6:11vitamin A in huge quantities.
- 6:13Because the animal eats prey. And every
- 6:16prey has a little vitamin. And the body
- 6:19collects it and stores it in the liver.
- 6:21And this vitamin is useful in small
- 6:23amounts. But if it exceeds, it becomes
- 6:25poison.
- 6:27The polar bear's liver, for example, has
- 6:29vitamin A. To the degree that a small
- 6:30piece of it can poison a human.
- 6:33And the Inuit people in the North Pole
- 6:35have known this for hundreds of years.
- 6:37They eat the bear, but they throw the
- 6:39liver far away. And the dogs that Mertz
- 6:42and his colleague Douglas Mawson ate
- 6:44were sled dogs.
- 6:46Their livers were full of vitamin A. And
- 6:48the symptoms of poisoning include
- 6:50peeling skin, hair loss, stomach ache,
- 6:52dizziness, and hallucinations.
- 6:55Exactly what happened to them. This
- 6:57explanation didn't emerge until more
- 6:59than 50 years later. When researchers
- 7:02returned to read Mawson's journals and
- 7:04compare the symptoms. And today, it is
- 7:06the most compelling explanation for
- 7:07Mertz's death. Meaning hunger wasn't the
- 7:09only thing that killed him.
- 7:11What killed him was that the animal he
- 7:13ate carried something in its body it
- 7:15shouldn't have.
- 7:17But wait, if predators are that
- 7:19dangerous, why do we eat tuna? Tuna
- 7:22itself is a hunter. And salmon is a
- 7:24hunter. And even grouper is a hunter. In
- 7:26the sea, the story is a bit different.
- 7:28The sea is full of fish without us
- 7:30needing to farm them. And we eat their
- 7:32meat. So the energy problem a lion faces
- 7:34doesn't apply here. And furthermore. We
- 7:36know our limits with it. That's why
- 7:39there are guidelines regarding the
- 7:40quantity of large fish. And that's why
- 7:42shark. Isn't a daily meal for most
- 7:44people. The rule isn't "don't eat any
- 7:47predator." The rule is, the higher. You
- 7:50go up, the more you pay. It is
- 7:52remarkable that humans have avoided
- 7:54these animals for a long time. In Islam
- 7:56, there is a prohibition against eating
- 7:59any beast with fangs. And any bird with
- 8:01talons. In the Torah, there is a list of
- 8:04forbidden birds, mostly raptors like the
- 8:06eagle. And many other cultures, distant
- 8:09from one another, abandoned predator
- 8:12meat. None of them knew what Vitamin A
- 8:15was, or what parasites were. But the
- 8:17result was one and the same. A predator
- 8:20is not food.
- 8:21Mawson continued on his own. He walked
- 8:24for weeks over the ice. And fell into a
- 8:26crevasse. He climbed out, hanging onto
- 8:28the sled rope. And after about a month,
- 8:31he reached the camp. When he arrived, he
- 8:33saw the ship that was supposed to take
- 8:36him back sailing away. It had left just
- 8:38a few hours earlier. He had to stay an
- 8:40entire second winter there. He returned
- 8:43alive. But he returned knowing a lesson
- 8:45his colleague paid for with his life.
- 8:48This is the same lesson humans learned
- 8:50over thousands of years without anyone
- 8:52writing it down.
- 8:54The next time you sit in front of a
- 8:56plate of meat, remember that what is in
- 8:58it isn't a random choice. It is the
- 9:00result of a long calculation.
- 9:02A calculation that started from the sun
- 9:04, passed through the grass, and stopped
- 9:06at the animal that gives you the most
- 9:07and harms you the least.
- 9:09And the animals at the top of the chain
- 9:11, we didn't leave them because they are
- 9:12strong. But we left them because
- 9:14everything they ate their whole lives is
- 9:17still there.
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