How accents make language more beautiful | Muftiat Adeyi | TEDxUniversityofMississippi — Transcript
Full transcript
- 0:16Imagine
- 0:17being at a water park.
- 0:21A place where joy and laughter should
- 0:23flow freely.
- 0:26A place of laughter and splashes.
- 0:31You are speaking your mother tongue.
- 0:34A language that carries centuries of
- 0:38stories and songs.
- 0:41When suddenly someone interrupts you
- 0:44and says,
- 0:46"What the are you speaking?
- 0:50Is it Jamaica?"
- 0:53I watched as the middle-aged Caucasian
- 0:56man's face contorted with disgust and a
- 1:00domineering audacity as he interrupted
- 1:03my conversation in Yoruba at a water
- 1:07park in Philadelphia, Mississippi.
- 1:11In that moment, I watched as the
- 1:13stranger's face became a map of
- 1:15prejudice
- 1:17and my identity became an anomaly.
- 1:21My Yoruba language, a taste of home, was
- 1:24no longer a song. To this man's here, it
- 1:28became a threat. And it looked like my
- 1:31existence was a threat to him.
- 1:36Imagine a world where everyone sounded
- 1:40the same.
- 1:41Flat, monochrome, without texture.
- 1:46It would be like painting a masterpiece
- 1:49with one dull color.
- 1:52In that kind of world, there wouldn't be
- 1:55the rich melodic richness of accent
- 2:00painting the canvas of human expression.
- 2:04Yet, we are somehow moving towards this
- 2:06monotony where some accents are treated
- 2:10like symphonies and others are called
- 2:12sensory overload like someone recently
- 2:15pointed out that
- 2:16pointed out on social media.
- 2:20I'm a Nigerian scholar in Mississippi.
- 2:23I come from a country with over 520
- 2:27languages where English is the official
- 2:30language as a result of colonial legacy
- 2:35by the British.
- 2:39Now, back home, we have our own
- 2:41complicated relationship with accent
- 2:45where some children who come back from
- 2:47abroad with British or American accent
- 2:51are treated like sophisticated or more
- 2:53intelligent.
- 2:55Now,
- 2:57our research shows that
- 3:00accents and languages in standard French
- 3:03and and Creole shows a complicated
- 3:07social and a dynamic power play
- 3:11where some accents are treated as proper
- 3:14and others are treated as foreign.
- 3:17But who decides what's proper
- 3:20and foreign? And what does this
- 3:22relationship tell us about
- 3:25power,
- 3:26prejudice,
- 3:28and the society and privilege?
- 3:34This hierarchy of accent followed me to
- 3:38the University of Mississippi.
- 3:42"She needs to speak in American accent.
- 3:45Her voice gives me migraine."
- 3:48Some students wrote in my TA evaluation.
- 3:53The irony?
- 3:54The same student had said that I needed
- 3:57to speak louder.
- 3:59But here I was realizing that the
- 4:01problem was not volume,
- 4:04but it was that I didn't sound like
- 4:06them.
- 4:08Here was I from a country whose official
- 4:12language is English being told that my
- 4:14English was not English enough.
- 4:19Encounters like these
- 4:21are why I believe that celebrating
- 4:24accents and languages does not pose a
- 4:26threat to anyone's identity. Rather, it
- 4:30opens up a world to cultural
- 4:32appreciation and deeper understanding
- 4:35even to some of the food we eat.
- 4:39According to a research by Alain Moya,
- 4:43it shows that accent enables linguistic
- 4:46profiling where some qualified personnel
- 4:50are denied for the job that they
- 4:52qualified for because of how they sound.
- 4:55Yet, another research by Ellen Bialystok
- 4:58at York University shows that bilinguals
- 5:03have
- 5:04better way of solving problems. They're
- 5:06good at multitasking and getting things
- 5:09things done.
- 5:11Yet, we have turned this cognitive
- 5:14ability into a perceived deficit
- 5:19where some accents are deemed proper
- 5:22and some are deemed fake and some
- 5:25accents are seen as a measure of
- 5:27anyone's intelligence.
- 5:31This is why I started a classroom
- 5:33exercise.
- 5:35On the first day of the semester,
- 5:37I write Ajegunle on the board.
- 5:42Ajegunle is a name of a vibrant
- 5:44community in Lagos.
- 5:48I ask my students to pronounce it.
- 5:52They stumble.
- 5:53They laugh.
- 5:55They try again.
- 5:57But in that moment, I tell them,
- 6:01"Just because you cannot pronounce this
- 6:03word does not mean that you're
- 6:06unintelligent.
- 6:08It only shows that your linguistic
- 6:10capabilities have limitations."
- 6:15In that moment, something remarkable
- 6:17happens and something shifts with the
- 6:19students.
- 6:21They realize that navigating a different
- 6:24sound system from theirs is a way to
- 6:28explore other linguistic world.
- 6:31Ajegunle then becomes more than a word.
- 6:35It becomes a mirror
- 6:38to check our unconscious biases.
- 6:42And in that moment, Ajegunle does what
- 6:45years of lectures cannot do.
- 6:49It challenges linguistic biases and it
- 6:53lets students see in real time that
- 6:56accent and languages is not just about
- 6:59perfection, but that it's about
- 7:01connection.
- 7:05Look at Wole Soyinka,
- 7:09the Nobel laureate who is also a
- 7:11Nigerian.
- 7:13He writes in English,
- 7:16but he bends the English language to
- 7:18carry the weight of the Yoruba
- 7:20philosophy
- 7:22so that when he writes phrases like
- 7:25"Even a tear-filled eye preserves its
- 7:28function of sight,"
- 7:31he is not just creating poetry.
- 7:34It's about preserving world views.
- 7:38And he uses the English language to show
- 7:41that language is not just about
- 7:44mere communication, but it can also be
- 7:46used to preserve world views.
- 7:49And he's also creating a linguistic
- 7:52fusion.
- 7:54This kind of fusion can be seen in our
- 7:57everyday lives.
- 8:00Consider the
- 8:01Mexican-Korean
- 8:04cuisine or the Indian-Chinese cuisine
- 8:07and how they create a form of cultural
- 8:10and
- 8:11cuisine creativity.
- 8:15Now,
- 8:17consider gumbo,
- 8:20that quintessential Southern dish
- 8:24with the name coming from West Africa
- 8:27kigombo,
- 8:29the filé powder coming from Choctaw,
- 8:32India,
- 8:33the roux from French.
- 8:36Every bowl of gumbo tells a story of
- 8:39cultural collision
- 8:41and the making of American South.
- 8:46Here's what's remarkable.
- 8:49The same person who would eagerly devour
- 8:52gumbo might still cringe at the West
- 8:55African word that carries the word
- 8:58across the Atlantic.
- 9:02So,
- 9:04next time you want to talk about an
- 9:07accent, focus on the power of
- 9:10communication
- 9:12and clarity.
- 9:14In recent times, we are seeing how the
- 9:17celebration of linguistic diversity
- 9:21with Korean drama taking the global
- 9:23stage,
- 9:25Nollywood taking up showcasing the
- 9:28Nigerian culture, Bollywood capturing
- 9:31its audience's attention,
- 9:34social media banter such as
- 9:38"Wisdom is chasing you, but you are
- 9:41running faster" showcases the poetic
- 9:44genius
- 9:46of the Nigerian people.
- 9:50Now,
- 9:51this tells us that language can be used
- 9:54for cultural appreciation.
- 9:59But,
- 10:01accents do tell more than stories.
- 10:05They are stories
- 10:07evolving with the environments that we
- 10:10immerse ourselves in.
- 10:14For instance, Lupita Nyong'o once said
- 10:16that she felt like she was losing
- 10:18herself when she lost a Kenyan accent.
- 10:23Yet, we have people like Chimamanda
- 10:25Adichie and Sofia Vergara who use their
- 10:30accent daily and authentically,
- 10:33showcasing that global impact and
- 10:36accents can coexist.
- 10:39And that accents are not obstacles and
- 10:42should not be a measure of anyone's
- 10:44intelligence.
- 10:47So,
- 10:49the next time you hear me speak in my
- 10:52Nigerian accent,
- 10:55or you hear an American accent slip into
- 10:58my Nigerian accent, it's not because I
- 11:02have suddenly become fake or proper.
- 11:05It's because I am a product of my
- 11:07environment.
- 11:09And our environment changes us and tells
- 11:12the story of our journey.
- 11:16So, here's my invitation to you.
- 11:20The next time you hear an unfamiliar
- 11:23accent,
- 11:25treat it like a dish on a friend's
- 11:28dinner table.
- 11:30Lean in with curiosity.
- 11:33Deep your fingers.
- 11:36Ask questions.
- 11:38Savor every note and texture of their
- 11:42voice
- 11:43because every accent is a recipe passed
- 11:48down through generations.
- 11:51Every unusual pronunciation
- 11:54is an ingredient that adds depth to our
- 11:57collective human expression and
- 12:00experiences.
- 12:04Because in the end,
- 12:06accents do not diminish our humanity.
- 12:10They refine it.
- 12:13So,
- 12:14next time you hear an unfamiliar accent,
- 12:19are you brave enough to listen?
- 12:22Thank you.
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