Czy GLOBALNE OCIEPLENIE TO MIT? — Transcript
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- 0:00This glacier has lost 96%of its volume
- 0:03since 1938.
- 0:07Almost all the ice that was here in our
- 0:09great-grandparents 'time has simply
- 0:11vanished.
- 0:12>> Can climate change be stopped?
- 0:14Uh, for now we only know that
- 0:16>> global warming—we've been hearing about
- 0:18it for years. On TV, on the internet, at
- 0:21the dinner table. For some, it’s the
- 0:23greatest threat of our time; for others
- 0:24, an exaggeration and fear-mongering.
- 0:26But what is the truth? To check, we are
- 0:29heading to a Polish polar station on
- 0:31Svalbard.
- 0:31>> This will be our home for the next 5
- 0:33days.
- 0:35Bears that come by sometimes knock on
- 0:36the doors of our station.
- 0:38>> We will live with scientists who have
- 0:40been measuring what’s happening to the
- 0:42ice here for years and we’ll head into
- 0:43the field with them.
- 0:45>> That much ice has melted in the last
- 0:47three months.
- 0:49>> Three months?
- 0:49>> Yes.
- 0:50>> We will ask if it’s really our fault,
- 0:52what awaits us, and if it can still be
- 0:54stopped. Or maybe it’s something that
- 0:56will just progress, and we will adapt to
- 0:58it?
- 1:02We are turning into scientists, into
- 1:04researchers.
- 1:06We are heading to a Polish research
- 1:08station. We will spend 5 days there.
- 1:11We will take a deep look at what our
- 1:13dear scientists do.
- 1:14>> On September 2, 1931, Poland joined the
- 1:17Svalbard Treaty. Since that day, every
- 1:20Pole has the right to come here. We also
- 1:22exercise the right to conduct scientific
- 1:24research, which is why we have four
- 1:25Polish stations on Svalbard today.
- 1:27Polish scientists left something else
- 1:29behind on the map, too. Today, there are
- 1:31Piłsudski Mountains or Copernicus
- 1:32Mountain here. In the middle of the
- 1:34Arctic, nearly 3,000 km from Poland.
- 1:36>> Packing up, grabbing our things. We are
- 1:38going to one more place. To sail to the
- 1:40polar station, we need to prepare well.
- 1:43And the preparation starts with
- 1:44something you don’t do anywhere else in
- 1:46Europe. We are going to rent a weapon.
- 1:48On Svalbard, the rule is that outside
- 1:50city limits, you must carry protection
- 1:52against polar bears.
- 1:55It’s an interesting fact that you can
- 1:57rent this weapon here with just one very
- 1:59simple permit, right?
- 2:01A week of doing some things, really.
- 2:03>> Basic training, the governor's
- 2:05permission, and a criminal record check
- 2:07in Poland.
- 2:08>> So, yeah, it really doesn't take much.
- 2:10Weapon rented. Time to load all our gear
- 2:12onto the boat.
- 2:13>> It’s not going to be freezing, is it?
- 2:15No.
- 2:21We are setting sail from Longyearbyen
- 2:23port and heading toward the Poznań polar
- 2:25station belonging to Adam Mickiewicz
- 2:27University.
- 2:29>> It’s possible we’ll feel the chill. Uh,
- 2:31my dear friends,
- 2:42Svalbard is, according to the Norwegian
- 2:45Polar Institute, the place warming up
- 2:47fastest on the entire planet. In the
- 2:49Northern Barents Sea region, the
- 2:50temperature is rising 5 to 7 times
- 2:52faster than the global average. It just
- 2:54so happens that the day before, we met
- 2:56with Darek, who told us a bit about it.
- 2:58We don't feel it in Poland, but here
- 3:00it's a major problem. Buildings are
- 3:02starting to collapse.
- 3:04It is a gigantic problem in the Canadian
- 3:06and American Arctic, where entire towns
- 3:08have to be relocated because the ground
- 3:11is thawing.
- 3:12>> Temperatures here jumped above 20
- 3:14degrees this year, I think.
- 3:15>> Yes, that has already happened a few
- 3:17times.
- 3:18>> The temperature record in Longyearbyen
- 3:20was set in July 2020 and reached 21.7
- 3:23degrees. The last few years have been
- 3:25the warmest period in the history of
- 3:26measurements on Svalbard. The main
- 3:28problem is that the winters are very
- 3:30warm. The average winter temperature
- 3:32over the last dozen or so years has
- 3:34risen by 10 degrees.
- 3:35Events we call "rain-on-snow," meaning
- 3:37rainfall during the winter period, have
- 3:40devastating consequences, for example
- 3:42for reindeer, because a thick layer of
- 3:44ice forms between the snow and the
- 3:46ground.
- 3:47They are unable to dig down to the
- 3:49mosses and lichens they eat. There was
- 3:51an incident two or three years ago where
- 3:53dozens of dead reindeer were found in
- 3:55one valley, they had simply starved to
- 3:56death.
- 3:57>> We will talk more about global warming
- 3:59and whether it really affects us in
- 4:01Poland with the scientists at the
- 4:02research station we are heading to.
- 4:06What?
- 4:07>> And I don't know what's happening. No,
- 4:09how about you?
- 4:10>> I just opened up because of that, but I
- 4:12was riding hunched over with my head
- 4:13down because otherwise, you know, it was
- 4:15hitting my forehead so hard. Oh, it's
- 4:17cold.
- 4:24Over there, ladies and gentlemen, is our
- 4:26base. Fun fact.
- 4:28The lady said that since I've been
- 4:30working here, it has never been this
- 4:33flat here before.
- 4:35It looks good.
- 4:36>> It looks good.
- 4:37>> We have arrived at our destination.
- 4:40We are at the Petunia Bay polar station
- 4:42.
- 4:45Ladies and gentlemen, we are here. This
- 4:47will be our home for the next 5 days. It
- 4:50lies on Petunia Bay in the middle of
- 4:51Spitsbergen, the largest island of the
- 4:53archipelago, and is the only Polish
- 4:55station in this dry central part of the
- 4:57island.
- 4:58>> Ladies and gentlemen, welcome. First
- 5:00impressions. Where are the vials, ladies
- 5:03and gentlemen? Where is, you know, my
- 5:05chemist set and where do you, right, do
- 5:07things, you know? It is a seasonal
- 5:09station, operating only in summer. Small
- 5:11teams work here, including more than
- 5:13just Poles. Everyone arrives with their
- 5:15own project. Some measure how glaciers
- 5:17are retreating, others study the ground
- 5:19beneath our feet, others check what
- 5:21happens to the water flowing from under
- 5:22the ice.
- 5:24>> My name is Krzysztof Rymer and for
- 5:26almost nine years I have been the
- 5:28manager of this station, but besides
- 5:30that, I also conduct my own scientific
- 5:32research.
- 5:34I deal with geological and
- 5:36geomorphological research.
- 5:38>> My name is Iwo Wieczorek. I deal with
- 5:40and specialize in glacial lakes. Jakub
- 5:42Małecki, I am a glaciologist.
- 5:44>> We will have the opportunity to meet the
- 5:46guys currently stationed at the base,
- 5:48but first, let's see the conditions we
- 5:49will be living in. Here
- 5:51>> here are our toilets.
- 5:52Go ahead.
- 5:54>> It's an elegant, elegant toilet.
- 5:58>> For some time now, there have been
- 6:00regulations requiring us to have a
- 6:02toilet that incinerates waste itself.
- 6:05We wash our hands after the toilet here
- 6:07.
- 6:08And a fun fact, why is the soap kept in
- 6:10jars?
- 6:12Because arctic foxes came by very often
- 6:14and just stole our soap, I guess they
- 6:16liked the taste and smell of it and
- 6:18would run off.
- 6:19Look at how flat it is.
- 6:21Look at how flat the stones are, man.
- 6:23Generally, the challenge isn't even
- 6:25about the fact that we're at a research
- 6:26station. No, project 30 is actually
- 6:28about us skipping stones here. Fine, I
- 6:31don't need another one, man.
- 6:32>> Well man, I told you, no.
- 6:34>> Dude, what is that?
- 6:35>> You just lean down and throw. But a
- 6:37minimum of five. Minimum five. Those are
- 6:39the terms. Three, four. Oh,
- 6:41>> it bounced off the piles. No, but that
- 6:43was like seven. No,
- 6:51>> ladies and gentlemen, seekers of
- 6:53knowledge, science, and discovery.
- 6:56We're putting on our suits, packing into
- 6:58the RIBs, and we're going to sail out
- 7:00and search.
- 7:01We'll spend our first day at the station
- 7:03doing field research. We'll discover
- 7:05some dinosaur tooth today.
- 7:07>> We're going to see what scientists do
- 7:08here all season and where the numbers we
- 7:10read in the news actually come from.
- 7:14Man, I look like a Lego minifigure from
- 7:17the Arctic set.
- 7:22>> Ready? Tough,
- 7:23>> ready. Yeah,
- 7:24>> the first research site is about 20
- 7:25minutes by boat from the station. We're
- 7:27setting sail.
- 7:30In this place, there is already a real
- 7:32threat from polar bears. From now on, we
- 7:34must be extra vigilant. So what?
- 7:38We're in a cluster and if you see a bear
- 7:40, you're happy, right?
- 7:45>> Animals, on the other hand, are what
- 7:47might feel the effects of warming even
- 7:49more strongly.
- 7:54Of course, iconic polar bears, which
- 7:56need frozen sea to hunt seals, may turn
- 7:58out to be the losers, the biggest losers
- 8:01of climate change in the animal kingdom
- 8:03.
- 8:08Without sea ice, without frozen fjords
- 8:10where they could hunt seals in winter,
- 8:12polar bears could eventually,
- 8:14hypothetically go extinct after some
- 8:16time.
- 8:18However, after arriving, the first thing
- 8:21we noticed wasn't bears, but reindeer.
- 8:23>> I think there are even two there. Okay,
- 8:25I'll film the reindeer for you. That's
- 8:27classy.
- 8:32Okay, those are the reindeer for you.
- 8:34>> Speaking of animals, you know well that
- 8:36our office isn't just two-legged
- 8:38employees. You already know Ruby and
- 8:40Hamlet, but we recently hired a new
- 8:42employee, Nara. And to make sure every
- 8:44four-legged employee is fed and happy,
- 8:46we rely on Psi Bufet, which works as a
- 8:49subscription. A package full of
- 8:50deliciousness in up to nine different
- 8:52flavors arrives at our office door. This
- 8:54is human-grade food delivered chilled,
- 8:56so you keep the first week's portions in
- 8:59the fridge and can store the rest in the
- 9:01freezer, ensuring your dogs always get
- 9:03meaty goodness.
- 9:05If you want to test the dog buffet
- 9:07yourselves and bring your pups as much
- 9:09joy as we give our four-legged staff,
- 9:11use code PAT40 for a 40%discount on your
- 9:14first two orders.
- 9:18>> The first part of today is that we’ll be
- 9:20collecting measurements here with
- 9:21Krzysiek.
- 9:23>> When you look past us now, you can’t see
- 9:25any of this. Well, when you’re standing
- 9:27in the field, but you can see a bird
- 9:28there. You have these little ridges.
- 9:30>> Yes, they’re there, they’re there.
- 9:32>> Exactly.
- 9:33These are old sea levels, and the land
- 9:35is rising due to isostasy.
- 9:38This has been going on for over ten
- 9:40thousand years. Glaciers are retreating
- 9:41, and the land is slowly rising.
- 9:45We’re going to investigate how fast this
- 9:47process has been, but it’s generally
- 9:49estimated at about 90 cm per 100 years.
- 9:53>> We have the ground-penetrating radar
- 9:55here, right?
- 9:55>> Yes. This is GPR equipment,
- 9:57>> a device that sends electromagnetic
- 9:59waves deep into the ground. The waves
- 10:01reflect off successive layers of soil
- 10:03and return to the surface, and from the
- 10:05return time and reflection shape, we can
- 10:07read what’s underneath.
- 10:09>> I can't wait; this will be a big day for
- 10:11Polish science.
- 10:15>> Ladies and gentlemen, there is a large
- 10:17amount of wildlife here. Even though the
- 10:20conditions are quite harsh, you can
- 10:21still find animal tracks. And here we
- 10:24have an antler, right?
- 10:25While Krzysztof was taking measurements
- 10:28with the GPR, we spotted another animal
- 10:30. This time in the water behind the boat
- 10:32.
- 10:32>> More or less over there.
- 10:34>> Okay. A whale, a whale. Yeah, that’s
- 10:36what they’re calling to me. No way, if
- 10:37we could just see the whale for one more
- 10:39second. What, what do you call this,
- 10:41this
- 10:48fertile day when it comes to wildlife?
- 10:50As it turned out, that wasn't the end of
- 10:52our animal discoveries. Look what we
- 10:54managed to find here, what we managed to
- 10:56snag.
- 10:57This is a whale rib.
- 10:59And there is a vertebra. We just learned
- 11:02here that the police sometimes stationed
- 11:04in Svalbard. We didn't have to wait long
- 11:06, and another beautiful little animal
- 11:07appeared before our eyes. Ladies and
- 11:09gentlemen, we are approaching a reindeer
- 11:11.
- 11:14We want to return him to Santa Claus
- 11:15because he escaped from his pen.
- 11:18If we don't, we won't have any presents
- 11:20.
- 11:24Damn, man, what an animal. Such a noble
- 11:27, winter animal.
- 11:29You know what I mean? Cool, right? I
- 11:31know you're excited, because normally,
- 11:34>> normally these animals would run away,
- 11:36but since there are so few people here,
- 11:38you know, people don't scare them and so
- 11:40on, they don't feel threatened. We got
- 11:42into our boat and headed to the next
- 11:44research site.
- 11:46We are going to collect the traps that
- 11:48have been gathering aeolian sediment all
- 11:50summer,
- 11:51>> which is
- 11:52>> carried by the wind. It's an open
- 11:54container filled with glass marbles.
- 11:56This allows dust and fine grains carried
- 11:58by the wind to fall into the gaps
- 11:59between the marbles and stay there. Oh,
- 12:01look.
- 12:03And now you have to pack it into a bag,
- 12:06and then wash it, rinse it with water,
- 12:08and see how much material is here.
- 12:11But I can see there's actually very
- 12:12little of it.
- 12:13>> Are you coming? If you saw something
- 12:15like this, you wouldn't have the
- 12:16faintest idea what it's for.
- 12:19No. I used to use frisbees instead of
- 12:21these stands, and we had this Dutch crew
- 12:23who took my frisbee because they thought
- 12:25it was someone's that flew away while
- 12:27they were playing.
- 12:29Well, they ruined my research a bit.
- 12:33I'm wondering where one could
- 12:37apply for a grant here, as I would need
- 12:404.5 million Polish zlotys for my
- 12:42research. Moving on, we arrive at the
- 12:44place where we will collect the next set
- 12:46of measurements.
- 12:47>> And what measurements are these?
- 12:49>> Soil temperature and moisture.
- 12:51>> While our fellow researcher collects
- 12:53materials, we have come across something
- 12:55here.
- 12:56What is that?
- 12:57A monument commemorating the death of
- 12:59one of the polar explorers, a student
- 13:01from Cambridge, who died here.
- 13:04Christopher John Kirton
- 13:06>> Blisset
- 13:07>> arrived here in 1958 with one of the
- 13:09research expeditions that had been
- 13:11mapping the geology of Spitsbergen for
- 13:13decades. He was 20 years old. He died in
- 13:16the mountains during fieldwork.
- 13:17>> Peace Kroper,
- 13:19>> man, 21 years old.
- 13:21>> Let's enjoy life, gentlemen.
- 13:23It's not like you'll go back to Poland
- 13:25and do something great. Or that, you
- 13:27know, once you go to Antarctica, that's
- 13:29when you're finally not here and now. We
- 13:32live here and now. Let's appreciate that
- 13:34. May the little bear rest in peace. A
- 13:36polar bear was located here.
- 13:38Interestingly, better vegetation grew
- 13:40right in this exact spot, right? I think
- 13:43it might be related, that the soil was
- 13:45somehow more fertile.
- 13:47We have some bones belonging to the bear
- 13:50here and some fur.
- 13:52No, the first expeditions were like, a
- 13:55ship would arrive in June,
- 13:57>> drop them off,
- 14:00>> two people would stay, they had a radio
- 14:02with one or two cassettes and would stay
- 14:05until September or the end of August,
- 14:06and they had an appointment for a
- 14:08specific day, like August 28th, that a
- 14:10ship would come for you, and zero
- 14:12communication, no radio, no phones.
- 14:16And they sat here, did their research,
- 14:18and waited for someone to show up with a
- 14:19boat to pick them up. This is a reindeer
- 14:22.
- 14:22>> That might be a fox's head. Or is it too
- 14:24big? Too big for a fox.
- 14:25>> Or isn't it a reindeer?
- 14:27>> Reindeer. Yeah, and that, that is a
- 14:29reindeer. Look here. And this is a bear
- 14:31. Look at that nose. Look at that nose.
- 14:33>> A skull from over there. Holy, it's
- 14:35a bear.
- 14:36>> Listen, we found a bear skull over there
- 14:39.
- 14:39Someone dragged it here. Look, there's
- 14:42the nose, there are the teeth.
- 14:45>> A moment later, we also managed to spot
- 14:48an arctic fox. That’s it for research
- 14:50today. Time to head back to base.
- 14:52>> We’re arriving, arriving home, our
- 14:54Polish home.
- 14:58>> Today, the day Jakub Patecki contributed
- 15:00to Polish science, to global science,
- 15:03but under the Polish banner, it was a
- 15:05good day.
- 15:06To make tomorrow just as good, we need
- 15:08to get some sleep. Goodnight, tough guy
- 15:11.
- 15:11>> Goodnight.
- 15:12>> Well, I'll be. Zero points, ladies and
- 15:14gentlemen, in our Project 30 app game,
- 15:16which you can get right now on the Play
- 15:18Store and App Store. But how does this
- 15:21app even work? For every episode, we
- 15:22prepare a quiz with questions about
- 15:24places visited, people met, and details
- 15:27that are easy to miss. It starts at 6:00
- 15:29PM, three hours after the premiere, and
- 15:31is available for the following days. You
- 15:33earn points and coins for your answers,
- 15:35and the sooner you play, the higher the
- 15:37multiplier. Take it easy. You can also
- 15:39join later, because you collect points
- 15:41throughout the entire project, and
- 15:42souvenirs from our trip and many other
- 15:44prizes await the most engaged users.
- 15:46Between episodes, you'll also find short
- 15:48side missions for which you can earn
- 15:50extra points and coins, so it's worth
- 15:52checking back regularly. Remember that
- 15:54t-shirts and gadgets are also available
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- 16:00Store, and at p30.pl.
- 16:07Alright, ladies and gentlemen, we're up
- 16:10. What a beautiful dream that was. It’s
- 16:12dark, right? It is, ladies and gentlemen
- 16:14, almost polar day. We're heading out.
- 16:16Shower time. Would you wash up?
- 16:18>> I'm wondering. Yeah, I'd just wash my
- 16:20privates, maybe.
- 16:22>> Dude, let's not wash. No, but okay,
- 16:24follow me. Good morning. Welcome.
- 16:27Look how smiley and eager to learn they
- 16:30are.
- 16:30>> The weather today didn't spoil us. We
- 16:32spent most of the time at the station.
- 16:34>> Making coffee, having some tea.
- 16:36>> A bit of rest, a bit of waiting for it
- 16:38to clear up. And in the evening, we
- 16:40decided we’d spend the night in an old
- 16:41trapper's cabin. There are quite a few
- 16:43such cabins on Svalbard. They were left
- 16:45behind by people who were able to
- 16:47survive here all winter in total
- 16:49darkness and solitude. This was a hut
- 16:51built specifically for such hunting
- 16:53trips. And what now? We'll spend a day
- 16:55in this hut in the Arctic, because we
- 16:57are in the Arctic, a place that isn't
- 16:59exactly easy to access, right, Svalbard
- 17:02, to get here. If you like episodes like
- 17:04this, and we've just launched Project 30
- 17:06, look, so many people are watching but
- 17:08unfortunately not subscribing.
- 17:11Leave your mark here.
- 17:13That would be nice. Comment, like.
- 17:16It always helps us in creating content.
- 17:18>> So? We probably need to get ready. No,
- 17:20>> I'm dressing warmly, but not too warm
- 17:22overall. The night might be something.
- 17:24>> We're going for the night. No,
- 17:25>> but the night can be cold.
- 17:26>> And besides, heard about that, we'll
- 17:27talk about it on the spot, but there are
- 17:29three beds and they are bunk beds.
- 17:30>> Okay, let's pack up. We're putting our
- 17:32suits back on because we can only get to
- 17:34the cabin by boat.
- 17:40Pour, pour.
- 17:46>> Back in the day, trappers often had to
- 17:48struggle through difficult conditions.
- 17:50It was the same in our case. You choose
- 17:52the widest spot, because then you have
- 17:54the best chance that it is
- 17:56>> uh
- 17:57>> shallower.
- 18:02hell.
- 18:03Wait, take
- 18:06>> care, stuff is falling out of your
- 18:07backpack. Watch out, if you tilt too
- 18:09much, everything will fall out of your
- 18:11backpack.
- 18:19We are arriving, ladies and gentlemen,
- 18:21at this small cabin. We will be spending
- 18:23this evening just like trappers. After a
- 18:26hard day of hunting.
- 18:28We've hunted three foxes, a couple of
- 18:30ducks, and one reindeer on top of that.
- 18:33We're walking tired. We crossed the
- 18:35river and it's time to go home.
- 18:38Securing cabins against bears is
- 18:40standard in Svalbard. They have a great
- 18:42sense of smell and it happens that they
- 18:44break inside in search of food.
- 18:46This is the vestibule.
- 18:48We have firewood here, we have a picture
- 18:51of a bear here, we have a saw here, we
- 18:53have here, uh, another, uh, another saw
- 18:55.
- 18:56We have here, uh, an axe, an axe.
- 18:59We have more wood here, but this is the
- 19:01vestibule. I'd like to invite you to the
- 19:03bedroom now.
- 19:04This is where we'll be sleeping. One,
- 19:06two, and three. And ladies and gentlemen
- 19:09, here is also our kitchen.
- 19:12Here is also our, where is that stove?
- 19:15I don't see it. Aha, here is the stove.
- 19:17Here is our kitchen. We'll be heating
- 19:18things up on the stove here. And what’s
- 19:21nice? And what is this in this book?
- 19:23>> Entries from polar explorers who stayed
- 19:25or arrived here.
- 19:26>> Oh, awesome. We'll have to add our names
- 19:29there as polar explorers. We reached the
- 19:30cabin. The first thing we had to do was
- 19:33, of course, food. And for that, we'll
- 19:35need a fire.
- 19:37We'll probably burn some of this wood in
- 19:39the fireplace, right?
- 19:41>> We need to make pizza.
- 19:42>> The pizza has to be thin, right? Because
- 19:44if it's too thick, it won't cook,
- 19:46goddamn it, on the top. And you want to
- 19:48fry it, like, in a pan?
- 19:50>> Well, we'll have to cover it from the
- 19:52top too.
- 19:56Here we go, ladies and gentlemen, now
- 19:59with the sauce.
- 20:00Well, you don't even need to spread it
- 20:02here, it's so beautiful. This pizza will
- 20:04be, ladies and gentlemen, well
- 20:07in a class of its own, the so-called
- 20:09ketchup pizza. Ladies and gentlemen, for
- 20:12Arctic conditions, I think it's really
- 20:1410 out of 10.
- 20:15>> How do you know it's done inside? Ready
- 20:16,
- 20:17>> man.
- 20:18>> Okay, the dough is raw on top.
- 20:22>> Everything is clear. Well,
- 20:24>> everything is clear. It's hard, you're a
- 20:26man of little faith. Don't you want even
- 20:28more of that ketchup?
- 20:29>> I can now. Let's add some.
- 20:34Okay.
- 20:36>> Damn, I don't want to correct you, you
- 20:38know?
- 20:38>> But it seems to me it might be raw in
- 20:40the middle, right?
- 20:41>> Well, it'll still be there for a moment
- 20:43, right?
- 20:43>> And I would have just made four small
- 20:45flatbreads instead of one big one.
- 20:46That's what I meant.
- 20:47>> Oh well, it's probably too late for that
- 20:49now, right?
- 20:59No way, it smells awesome. No, I won't
- 21:02tell you guys. It smells awesome in a
- 21:04place like this.
- 21:06It cuts pretty well.
- 21:08I'll take this piece. Oh, here on the
- 21:10side.
- 21:15>> Whoa, whoa, whoa, whoa, whoa.
- 21:18>> Awesome.
- 21:20Is it hard?
- 21:20>> The worst thing is, you can never trust
- 21:22him, right? Alright, the dough is raw on
- 21:25top.
- 21:27The dough is raw on top. Yeah, there's
- 21:30that soggy spot,
- 21:31>> but I think it's not that bad.
- 21:32>> But is it a soggy spot or just
- 21:34undercooked, because there's a
- 21:35difference between soggy and not fully
- 21:37done, like, not raw. No.
- 21:38>> It's a bit raw, but
- 21:41>> it's good.
- 21:42>> Seriously, it's good. Hey, I think you
- 21:44can't eat the crusts.
- 21:46>> It's best to eat the softest things.
- 21:48They are the best.
- 21:51>> Is it seriously going to be good? You'll
- 21:52seriously say it's good. And I don't
- 21:54even think there's a soggy spot there.
- 21:55>> Somewhere it's thin enough to eat. There
- 21:57are thick parts somewhere. Probably not
- 21:58.
- 21:59>> My stomach hurts from the pizza.
- 22:00>> Mmm.
- 22:01It's actually alright. Considering how
- 22:03it looks inside.
- 22:04>> It's alright. No.
- 22:06>> Even if it doesn't look like it. It's
- 22:07already past midnight. This is the right
- 22:09time to decide who sleeps where. There
- 22:11are three beds. No. The winner chooses.
- 22:14That would be me. Ready?
- 22:15>> Three, four.
- 22:17Okay. Thank you.
- 22:18>> Alright. So? Are you ready to sleep on
- 22:20the top bunk? To suffocate?
- 22:22>> Yeah.
- 22:22>> Three, four.
- 22:24>> Okay.
- 22:26>> All settled.
- 22:31>> I think the middle one convinces me the
- 22:33most.
- 22:35Go ahead,
- 22:35>> lay down there at the bottom. I can't
- 22:37straighten my legs like that.
- 22:39>> Oh, it's tough,
- 22:40>> isn't it? It's fine. My head still has
- 22:42enough room there.
- 22:43>> So what now? Is it hard? I thought you
- 22:45said you wanted the very top. Uh.
- 22:46>> No, the very top is out, definitely out
- 22:49.
- 22:49>> But seriously from this side, man, there
- 22:51are places here, you know, from
- 22:53Pomerania to Rzeszów; we once did a trek
- 22:55here on the peak, we did a hike to the
- 22:57northern fjord. Like I told you, a buddy
- 22:59fell into the water, he submerged, and
- 23:01his gear, backpack, and tent were there
- 23:04, so we had nowhere to sleep because the
- 23:06plan was to sleep in the tent, so we
- 23:08crashed in a trapper's cabin. It was an
- 23:10emergency situation, because we had
- 23:12nowhere to sleep.
- 23:14We went further to the 79th parallel,
- 23:16because we wanted to mark a spot on the
- 23:18map to say we reached it, and being
- 23:20polar explorers, we came back that far
- 23:23and set up in this cabin to sleep.
- 23:26One person on the floor and two people
- 23:28on a corner bench.
- 23:29And on the corner, at the height of the
- 23:31corner, there were windows just about
- 23:33like here, and the bench was like where
- 23:35you're sitting, right? So, effectively,
- 23:38you were lying down with a window right
- 23:40behind your back.
- 23:42The guys were on Spitsbergen for the
- 23:43first time, so they weren't really alert
- 23:45to all those sounds and so on, and you
- 23:47could hear some strange shuffling around
- 23:49the huts.
- 23:51I was listening, I remember, to "50
- 23:53Shades of Grey." Read by Joanna
- 23:55Koroniewska on my headphones, but the
- 23:57shuffling woke me up somewhere there.
- 24:01I open my eyes and behind the guy
- 24:03sleeping on the bench, a bear's muzzle
- 24:05is looking at the guy through the window
- 24:07.
- 24:09My heart starts pounding right here.
- 24:13I move slowly from the bed and say to
- 24:16the guy: "Hey, Michal, Michal, but
- 24:19Michal, Michal, get up very, very slowly
- 24:22."
- 24:23Very slowly.
- 24:25And he’s all sleepy, "But what, but what
- 24:27?"
- 24:28"Get up very slowly, because there's a
- 24:30bear behind you."
- 24:32"Oh, what?""What?" The bear stood up, it
- 24:35broke free. And that bear jumped onto
- 24:37the window, looked, and looked. It soon
- 24:39turned out there was a second bear, his
- 24:41little brother at the other window, and
- 24:43on top of that, the mama was there too.
- 24:47So three bears circled our hut and it
- 24:49turned out the door wasn't locked, just
- 24:51a regular handle.
- 24:54And I have it recorded somewhere, when
- 24:56one bear approaches the door.
- 24:59We banged on the door.
- 25:01And it ran away.
- 25:02Later we had to run out and fire shots
- 25:04into the air to scare the bears, and
- 25:06what's most interesting, they went in
- 25:08the direction we were supposed to head
- 25:10back the next day.
- 25:12So we were heading back with our eyes
- 25:14wide open.
- 25:14>> After pizza and Tomek's stories, it's
- 25:16time to sleep. We need to rest well
- 25:18because tomorrow we have a whole day in
- 25:20the field.
- 25:26Good morning.
- 25:28Or maybe good evening.
- 25:30>> What, 8:00? What, 10:00? Probably.
- 25:33>> It's already 9:00. That's heavy.
- 25:35>> Coming right up. Damn, sleep score 66.
- 25:40But good, that headphone status is good
- 25:42. Good sleep, just short.
- 25:45No, at first it was hot as hell, later
- 25:48it was a bit less hot, but nice.
- 25:52It was nice sleeping. Nice.
- 26:03Alright, ladies and gentlemen, we're up
- 26:05. I think I'm the latest one.
- 26:07The guys woke me up, told me to get up
- 26:09quickly and pack.
- 26:11Here we have the notes.
- 26:13We reached the cabin at the end of the
- 26:15world.
- 26:16Full of ambition, we started a fire in
- 26:18the stove.
- 26:20The pizza dough grew a lot on the way.
- 26:23Sauce, cheese, ham, ready to eat.
- 26:26>> Don't overdo it with the sauce. Ketchup
- 26:28, ketchup. But okay,
- 26:29>> we're finishing our stay at the
- 26:31trapper's cabin. We're heading back to
- 26:32the station, because another day of
- 26:34demanding research awaits us.
- 26:36Today we will perform, let's say, our
- 26:39opus magnum of our scientific activities
- 26:41.
- 26:43We're going with Kuba, who has been here
- 26:45the longest, to the Sven glacier.
- 26:48>> Time to see for ourselves what is
- 26:50happening with glaciers today. We're
- 26:51going to Svenbreen.
- 26:52>> This is a glacier that Kuba has been
- 26:55studying since 2007.
- 26:57To understand what we're talking about,
- 26:59two other glaciers in the same bay.
- 27:02Elsa and Ferdinand have lost over 96%of
- 27:05their volume since 1938.
- 27:08Not a third, not half, 96%.
- 27:12Oh, how hungry for science and knowledge
- 27:14I am today. Let's find out today. Maybe
- 27:17we'll discover a Yeti.
- 27:23>> And we have to listen to Twardy today,
- 27:25because everything that happens today
- 27:27might be on the final quiz. Not too bad
- 27:29. Not
- 27:30>> too bad.
- 27:30>> At the end of our stay at the station,
- 27:32we will have to pass an exam testing our
- 27:34Arctic knowledge with Twardy. That's why
- 27:36we have to be even more careful during
- 27:38today's research. Well, for me, Sven is
- 27:40like a family member, you could say
- 27:42we've known each other for quite a long
- 27:45time. I like to think of myself as being
- 27:47a bit like his doctor.
- 27:49Only, unlike what a real doctor can do,
- 27:52I can only diagnose, but I can't cure
- 27:54the illness he's suffering from.
- 27:58But he, and all the other glaciers in
- 28:00our area.
- 28:02Global warming explained to a
- 28:04ten-year-old, I'd compare it to wrapping
- 28:06the planet in an ever-thicker blanket.
- 28:09The principle is very similar.
- 28:13It's primarily about a layer not letting
- 28:15heat escape to the outside.
- 28:18That's why we're warm under a duvet,
- 28:20because the duvet insulates that heat,
- 28:22keeping it by our bodies. And greenhouse
- 28:24gases do exactly the same thing with the
- 28:26heat that should escape from Earth into
- 28:28space, but it doesn't escape as much as
- 28:30it should.
- 28:31That's why it's getting warmer and
- 28:33warmer on our planet, because this layer
- 28:35of greenhouse gases is getting thicker.
- 28:38It is most surprising that these changes
- 28:40are progressing so quickly.
- 28:41>> This is how glaciers live in these
- 28:43difficult times of climate warming, here
- 28:45on Svalbard, where the rate of warming
- 28:48is one of the fastest in the world.
- 28:50>> We have something called Arctic
- 28:51amplification.
- 28:55And this Arctic amplification is a mix
- 28:57of various factors that result in the
- 28:59Arctic actually receiving more radiation
- 29:01due to ozone holes and similar things.
- 29:06A ton of factors that cause these
- 29:08changes to be felt much more here.
- 29:11>> To understand the scale we're talking
- 29:13about, we can compare it to Greenland.
- 29:15Svalbard's glaciers cover 32,000 square
- 29:18kilometers, Greenland's 1.7 million, 50
- 29:21times more. And yet in 2024, Svalbard's
- 29:23contribution to sea level rise was
- 29:26comparable to the contribution of all of
- 29:28Greenland. 50 times smaller area, yet
- 29:30the same effect. Furthermore, in a
- 29:33single season, Svalbard melted roughly
- 29:35as much ice as all the glaciers in
- 29:36Switzerland combined. That is a truly
- 29:38alarming amount. I have a photograph
- 29:41here from 1908.
- 29:42Taken exactly from the spot where we are
- 29:44standing. Do you want to see?
- 29:46>> Of course.
- 29:48>> This is it.
- 29:51This is it.
- 29:53This is precisely that large, swollen
- 29:55glacier that had reached nearly its
- 29:57maximum size at that time.
- 30:00Of course, now there is no trace of it
- 30:03left.
- 30:03The last patches of ice are melting
- 30:05somewhere between the boulders; this
- 30:07glacier has already ceased to exist.
- 30:10Is it possible to stop climate change?
- 30:15At this moment, we only know that we
- 30:16have likely gone a bit too far, that
- 30:18even if we were to minimize what humans
- 30:20produce right now—I am talking about
- 30:22pollution, carbon dioxide, and similar
- 30:24things—we still wouldn't be able to stop
- 30:26what is already underway.
- 30:29It is already an avalanche.
- 30:30>> What we see on Svalbard is not just
- 30:32happening in the Arctic. Here, the
- 30:34changes are simply the fastest and most
- 30:36visible, but they are occurring all over
- 30:37the world, including in Poland.
- 30:39Svalbard's glaciers are a small fraction
- 30:41of the ice melting today. Together with
- 30:43Greenland and Antarctica, they are
- 30:44raising sea levels, and therefore the
- 30:46Baltic Sea as well. Along the Polish
- 30:47coast, the shoreline recedes by an
- 30:49average of about half a meter per year,
- 30:50and since the 1950s, the average
- 30:52temperature in Poland has risen by over
- 30:542 degrees. Walking further, we
- 30:55encountered a truly interesting
- 30:57phenomenon. These are whale bones.
- 30:59>> That’s right, those are whale bones. So
- 31:01what are they doing here? Maybe it's
- 31:03>> far away,
- 31:04>> at least a kilometer and a half, maybe
- 31:06more,
- 31:07>> to the coastline. So what are these
- 31:09bones doing here?
- 31:09>> I know.
- 31:10>> Well.
- 31:10>> Well, it used to be the sea, and simply
- 31:12, you know, the water went away. And
- 31:14>> after all, we were measuring the land
- 31:16uplift.
- 31:18>> The earth is rising because it was
- 31:19compressed
- 31:21>> by a glacier. The glacier disappeared,
- 31:24and this land is simply beginning to
- 31:26expand. We are standing here, ladies and
- 31:28gentlemen. But in that case, these bones
- 31:30must be very old.
- 31:32At least a few thousand years.
- 31:34>> Really?
- 31:34>> Yeah.
- 31:35>> Are you serious? But can bones last that
- 31:37long?
- 31:38Well, we are in a cold climate, so the
- 31:40degradation and decomposition of bones
- 31:42is very slow.
- 31:43>> That's wild, honestly.
- 31:45I thought bones would, you know, maybe
- 31:47last 200 years and that would be it. No.
- 31:50>> Well, not here. There aren't too many
- 31:52bacteria here. Okay. That's
- 31:54>> also true. Chemical processes are very
- 31:56slowed down; for most of the year,
- 31:58everything is frozen solid like in a
- 32:00freezer, so the bones can survive for a
- 32:02long time.
- 32:02>> Maybe they were building the pyramids
- 32:04when this whale decided it was time to
- 32:06go to heaven. To Saint Francis.
- 32:08>> We kept walking until another thing
- 32:09appeared that sparked my curiosity.
- 32:11>> That is not a bird.
- 32:12>> And what is it called?
- 32:13>> How is it not a bird?
- 32:15>> Gru
- 32:15>> it actually is. Hey, it really is a bird
- 32:18. Why are they spread out like that?
- 32:22They aren't moving because they think
- 32:23they still have their summer feathers,
- 32:25and if they have their summer feathers,
- 32:26they are unnoticeable because they blend
- 32:28perfectly into the landscape, and they
- 32:30don't move so that you don't see them.
- 32:33But I guess they haven't realized they
- 32:34have white feathers now and we can see
- 32:36them from afar. But interestingly, it’s
- 32:38the same with Bengal tigers.
- 32:41Since the animals they hunt, well, they
- 32:43perceive orange as green.
- 32:47It’s funny how embarrassed the tigers
- 32:48would be if they knew we see them in
- 32:50orange.
- 32:51They think they're hidden, and we see
- 32:53them, you know, quite clearly.
- 32:54>> Finally, we reach our main goal. This is
- 32:57a place Jakub has been working on for
- 32:59nearly 20 years. How
- 33:00>> do you like it?
- 33:01>> It’s really cool. Yes, it's nice; we are
- 33:04basically at its foot, so this is just
- 33:06the tongue. Yes.
- 33:08>> Yes. This is the snout, the snout
- 33:10>> of the tongue. In the past, of course,
- 33:12it would have reached closer to us.
- 33:13Right about where we are. The glacier
- 33:15reached here around 1990.
- 33:19It probably won't be a surprise if I say
- 33:21that among the most visible effects of
- 33:23climate change in Svalbard and across
- 33:25the Arctic is the retreat of glaciers.
- 33:27>> Slowly, slowly it’s retreating.
- 33:29>> Yes. This one isn't retreating
- 33:31particularly fast because it is
- 33:33relatively thick. Notice that it is
- 33:34quite convex. And the bedrock too. The
- 33:36bedrock.
- 33:37Notice that we are at a higher elevation
- 33:40now, the snout is below us, so the
- 33:42ground slopes downward, and that
- 33:44supports a slower recession of the snout
- 33:46,
- 33:48>> because I'm curious how thick it is
- 33:50there, let's say in some places, like
- 33:52where the fog starts.
- 33:54How thick could it be there?
- 33:57About 100 meters, so it is not a thick
- 33:59glacier.
- 34:00The thickest glaciers on Svalbard are
- 34:02well over 500 to 600 meters.
- 34:05These smaller glaciers, like the one
- 34:07we're on, are in the range of 100 to 200
- 34:09meters maximum.
- 34:10>> When I first arrived, it wouldn't even
- 34:12fit in my frame.
- 34:13>> It’s somewhere over here. No
- 34:14>> well, it has retreated. No point in
- 34:16arguing. It has retreated.
- 34:18>> No need to talk around it, it has
- 34:19retreated, right?
- 34:20>> It was here, now it's there, and that's
- 34:22it. Yeah.
- 34:22>> It is retreating. You, this is literally
- 34:24below that, right? There's a difference
- 34:26, isn't there? There's a difference,
- 34:27isn't there?
- 34:27>> The glacier snout was here in 1990. In
- 34:30>> '90, I am.
- 34:31>> Oh, holy cow. As for the thickness
- 34:34>> to those black rocks
- 34:36>> up at the top,
- 34:37>> which are currently
- 34:38>> at the top.
- 34:39>> To the upper ones. Yeah.
- 34:40>> The upper ones. Alright. Okay. Okay.
- 34:43>> That was the thickness of the ice.
- 34:44>> Oh, wow. retreating glacier fronts,
- 34:47expanding bays, expanding fjords, the
- 34:50creation of new beaches, new coastlines
- 34:53, and entirely new ecosystems.
- 34:55This is the most visual change,
- 34:57something that speaks to the human
- 34:59imagination.
- 35:02But what is important here in this
- 35:04context, and for the sake of scientific
- 35:06honesty, should be added, is that even
- 35:08without human influence, the glaciers on
- 35:10Svalbard would be smaller today than
- 35:13they were 100 years ago.
- 35:16We had a Little Ice Age back then.
- 35:19The glaciers naturally grew to their
- 35:21quite considerable size for purely
- 35:23natural reasons.
- 35:27But what man adds in the form of carbon
- 35:29dioxide and other greenhouse gases into
- 35:31the atmosphere makes these glaciers much
- 35:33, much smaller today than they would be
- 35:35without our involvement.
- 35:42I first came to Spitsbergen in 2007 and
- 35:45climbed the glacier; its front rose
- 35:47exactly from this spot with a relatively
- 35:49steep ice slope.
- 35:55In nature, it took about 1,000 to 1,500
- 35:57years for the global average temperature
- 36:00to rise by 1 degree.
- 36:03What man does by adding greenhouse gases
- 36:06—industry, agriculture, transport—is to
- 36:09raise the temperature by 1 degree, not
- 36:12in 1,000 or 1,500 years, but in 100
- 36:15years, which is a 10-times faster pace.
- 36:18The pole is drilled into the ice. I
- 36:20drilled it last year. It didn't even
- 36:22stick out above the ice. It was 7 cm
- 36:25below the surface. Yes.
- 36:27>> Yes. So that's how much ice has melted
- 36:30in the last three months.
- 36:32>> Three months?
- 36:33>> Yes.
- 36:34>> And these are the three months when the
- 36:36most of it melts,
- 36:37>> right? Well, because there is
- 36:38practically no melting in the other
- 36:40months. Because, well, we have solid
- 36:43frosts here of minus 10, 15, 20, 30.
- 36:46Sometimes it even happens.
- 36:50We only have about a meter and a half of
- 36:52this pole left in the ice, so if we
- 36:54don't drill more next year, it will all
- 36:56melt out and we will lose the
- 36:57measurement continuity.
- 37:01So we have to drill a new hole.
- 37:03>> Okay.
- 37:04>> And put a new pole in its place.
- 37:06We have a note.
- 37:08The point is called S20.
- 37:12We need to have a dozen or so such
- 37:13points all over the glacier so that we
- 37:15can calculate the total mass change with
- 37:18Jakub.
- 37:19We are now drilling holes in the ice so
- 37:21we can put measuring sticks in there.
- 37:23>> Dude, you know when your old man wakes
- 37:25you up on a Sunday at 8:00 AM because he
- 37:27has work for you. I swear, we're not
- 37:29drilling holes in the ice, right? That
- 37:31the old man gets pissed, right? That
- 37:32something isn't working out, right? I'll
- 37:34be shining it soon. And the ol-
- 37:40The situation is that we drill a meter,
- 37:42then we pull it out, add a section, and
- 37:44we can go down to 4 meters here.
- 37:51>> Do you still teach any classes at the
- 37:52university during the season, or how
- 37:54does that work?
- 37:55>> Yes, of course.
- 37:56>> Maybe the password "patec" will get you
- 37:58a grade boost on some exam. Or a grade
- 38:01penalty with the password "patec". And
- 38:03we'll consider some kind of bonus.
- 38:05Professor Jakub, is Piotr Twardowski a
- 38:07good candidate, could he be a good PhD
- 38:10student?
- 38:11>> I'm impressed by his skills when it
- 38:13comes to drilling. You can tell he
- 38:14hasn't just drilled one hole,
- 38:16>> he's drilled plenty, right?
- 38:17>> That drill is like an extension of his
- 38:19arm. 100 times better than
- 38:21>> Oh, look at that.
- 38:23Vertical, sir.
- 38:24>> After drilling all the holes, we're
- 38:26heading to another spot deep in Sven,
- 38:29where Jakub set up a station 15 years
- 38:31ago.
- 38:32It collects data every 10 minutes on all
- 38:34the most important weather parameters.
- 38:38>> I think it's a bit like planting a tree
- 38:40, isn't it? The first year, the second
- 38:42year, there's nothing, right? But after
- 38:4420 years, you can finally find some
- 38:46shade, right? Thanks to such an
- 38:47automatic weather station, scientists
- 38:49know where the energy melting the ice
- 38:51comes from. Sensors measure temperature
- 38:53, humidity, wind, and solar radiation.
- 38:56And from that, it's possible to
- 38:57calculate whether the glacier is being
- 38:59melted by the sun or, for example, warm
- 39:01air.
- 39:02And this one here, on this gate, has a
- 39:04sensor installed that constantly
- 39:06measures the distance to the ground.
- 39:11And this is used to monitor how much
- 39:12snow is on the glacier at any given
- 39:14moment.
- 39:16And once the snow melts, how much ice is
- 39:18lost.
- 39:19So here we have an automatic ice
- 39:21measurement.
- 39:22>> Research, research, research. It makes a
- 39:25person hungry. We're going to head down
- 39:27and make our way to our base. When we're
- 39:29in a place like this, at every step you
- 39:30can encounter various strange things
- 39:32related to research.
- 39:34These are small greenhouses that imitate
- 39:36global warming.
- 39:39We have one plant here for comparison
- 39:41next to another, and we'll know what
- 39:43happens to the plant if the temperature
- 39:45is about half a degree higher on average
- 39:47, because that's about how much warmer
- 39:48it is near the greenhouse.
- 39:52And listen, a fun fact. There are
- 39:54probably tons of things like this.
- 39:56Ladies and gentlemen, we've reached the
- 39:58station. Today's science lasted 8 and a
- 40:00half hours in the field. We've arrived,
- 40:02ladies and gentlemen, with a stone. I'm
- 40:04taking it. I'll throw it, man. D
- 40:07>> 10 skips.
- 40:08>> Three.
- 40:08>> 10 skips.
- 40:16>> I got two.
- 40:17>> Okay, but honestly, I know this is a
- 40:19challenge, because if not for
- 40:21>> it flew like crap.
- 40:23>> I threw it far so it would go over the
- 40:25waves.
- 40:25>> After a hard day in the field, we spent
- 40:27the evening peacefully resting. We had
- 40:30to be ready for the next day, because an
- 40:32exam was waiting for us then.
- 40:37There's also a quiz today, Twardy. We
- 40:39have to read the book. Here are all the
- 40:41books by all the professors and
- 40:43scientists.
- 40:45>> Oh, you know what, Tomasz, don't show
- 40:47your private collection here.
- 40:50>> Time for the exam. Let's see how much we
- 40:52remembered from our whole visit to the
- 40:54station.
- 40:54>> If we fail, we'll have to stay here for
- 40:57a whole year. Joking time is over. It's
- 40:5911:02 PM.
- 41:02Colloquia have been prepared for us here
- 41:04.
- 41:06We thank our teaching staff very much
- 41:08for teaching us and preparing these
- 41:10beautiful tests.
- 41:12>> Whether we were taught, we shall see.
- 41:14>> Of course we were taught.
- 41:15>> Guys, you have 10 minutes,
- 41:17>> time starts now.
- 41:18>> You have to sign it.
- 41:19>> Describe how to sign it exactly,
- 41:21>> you don't even know the first one,
- 41:22>> old man. That was
- 41:24>> Oh, and the second question. That is a
- 41:26boss question. The second question is:
- 41:28how many jars were eaten in a week?
- 41:30Nutella days, that's 7 days.
- 41:32>> And I don't have to imagine it, because
- 41:34Mr. Jakub taught us that.
- 41:36>> Taught what?
- 41:36>> You're not gonna find out a damn thing,
- 41:38buddy.
- 41:43>> Question: "What is permafrost?""A. A
- 41:46frozen leaf.""B.""A brand of
- 41:48freeze-dried food.""C. Frozen ground,
- 41:50with a closed' u 'in general.""And D. A
- 41:53character from an adult cartoon."
- 41:56Anyway, a fun fact here, I didn't manage
- 41:58to stump the polar explorers, but
- 42:01Antarctica versus the Arctic. Do you
- 42:03know why, do you know where Arctic and
- 42:05Ant-Arctic come from? Arctic is a polar
- 42:08bear, and Ant-Arctic is anti, right?
- 42:11There is no polar bear.
- 42:12>> And there are no polar bears in
- 42:14Antarctica, but they are in the Arctic.
- 42:16>> Seriously? That's the point.
- 42:17>> Okay, I finished the first one. Will
- 42:20there be any bonus points?
- 42:21>> No.
- 42:21>> We ask for them to be checked. Indeed.
- 42:23>> Ladies and gentlemen, first question.
- 42:26Describe how a glacier is formed.
- 42:28Mr. Jakub Potecki said that snow falls
- 42:31in the valleys and
- 42:33>> it collects in them,
- 42:35>> snow collects in them, avalanches, blah
- 42:37blah.
- 42:41Over the years, this snow gets crushed
- 42:44and pressed.
- 42:46And that's how a glacier is formed.
- 42:50Let's check Mr. Piotr's then.
- 42:56>> As a result of snowfall and its settling
- 42:58over the years.
- 43:01>> No, well that's how you answered. No,
- 43:03not completely. Let Mr. Jakub get half a
- 43:06point.
- 43:10Juice.
- 43:11>> And let Mr. Piotr get 0.25 of a point
- 43:18>> due to excessive,
- 43:20>> okay,
- 43:21>> shall we say, thriftiness.
- 43:24As a result of snowfall over decades,
- 43:26centuries, and so on, the snow undergoes
- 43:29a certain compression.
- 43:32It metamorphoses from snow into firn.
- 43:35Next, the firn undergoes a process of
- 43:38transformation into glacial ice.
- 43:41All the air bubbles are squeezed out.
- 43:43Air bubbles. The atmosphere is cut off.
- 43:47Its density reaches at least 850 kg per
- 43:50cubic meter, and then we are dealing
- 43:53with glacial ice, and so on.
- 43:57Question number five. Which group of
- 43:59polar explorers is the coolest, and why
- 44:01exactly polar explorers?
- 44:05Piotr Twardy claims that polar explorers
- 44:08are the best group of scientists,
- 44:09because, well, because they deal with
- 44:11the second best field of science right
- 44:14after vulcanizers,
- 44:21>> volcanologists.
- 44:23But
- 44:25>> the order has changed slightly here.
- 44:28Mr. Jakub writes to us: "Polar explorers
- 44:30from the AMU from the Polish station
- 44:32located furthest to the north." Applause
- 44:35. And that is a wonderful answer. One
- 44:37point for Mr. Jakub,
- 44:39>> but one for Mr. Piotr as well. Please
- 44:41tally the points then, gentlemen.
- 44:43>> Yes, yes. We will do it.
- 44:45>> Let's do it independently.
- 44:46>> Yes. We are really proud of our students
- 44:48. You guys did it. Congratulations.
- 44:51>> I predict a very good result.
- 44:53>> Thank you very much. We thank you,
- 44:55>> Mr. Piotr, Mr. Jakub. It was a great
- 44:57pleasure. We are satisfied. We made it.
- 44:59Ladies and gentlemen, time to celebrate
- 45:01. So let's go keep an eye on the
- 45:03sausages. Nothing to do but celebrate,
- 45:05Piotr. High five, we made it.
- 45:07>> Congratulations.
- 45:08>> And after the tough colloquia, we would
- 45:09go out in front of the station for
- 45:11sausages. Take a look. We even have some
- 45:13Polish ones here.
- 45:17Just add a touch of ketchup, a touch of
- 45:19mustard, and I think this is the
- 45:21northernmost Polish grill.
- 45:26The last day after the holidays.
- 45:29>> The sausage tastes good.
- 45:30>> The crust.
- 45:33>> The crust, right?
- 45:35Pink on the inside, a bit darker on the
- 45:37outside, but delicious.
- 45:41And so we end our adventure at the
- 45:43Polish polar station. But that's not the
- 45:45end of our Svalbard adventure, because
- 45:47in the next episode we will visit an
- 45:49abandoned Soviet town.
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