Corn Farming - Corn Harvesting & Popcorn Processing in Factory 🌽 — Transcript

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1. 0:01Why is sweet corn so valuable?
2. 0:0672 hours, just 3 days to harvest an
3. 0:09entire 30-ton batch of corn worth
4. 0:12$250,000.
5. 0:14Relentless race against time.
6. 0:23And what makes it necessary that within
7. 0:25just 72 hours every effort must be
8. 0:28poured in to save each fresh tender ear
9. 0:30of corn?
10. 0:35Green agriculture technology, why 30
11. 0:37tons of sweet corn must be picked in 72
12. 0:39hours for 250K.
13. 0:46Sweet corn, a signature agricultural
14. 0:48symbol of the United States, is grown on
15. 0:50a scale of millions of tons each year,
16. 0:53serving markets from domestic
17. 0:54consumption to destinations all around
18. 0:57the world.
19. 1:08Especially during summer, the main
20. 1:09harvest season for sweet corn states
21. 1:11like Florida, California, and Illinois
22. 1:13become the largest supply centers thanks
23. 1:16to ideal farming conditions.
24. 1:26A warm climate with just the right
25. 1:27amount of rainfall along with flat or
26. 1:29gently sloping terrain creates favorable
27. 1:32conditions for mechanization and crop
28. 1:34care.
29. 1:51Harvesting sweet corn primarily relies
30. 1:54on manual labor, requiring significant
31. 1:56manpower and time.
32. 2:34Each year of corn must be hand picked to
33. 2:36ensure its appearance and freshness.
34. 3:12At the peak of the sweet corn season,
35. 3:14American farmers often face a shortage
36. 3:16of workers time and solutions.
37. 3:53They work under intense pressure
38. 3:54harvesting as quickly as possible while
39. 3:57keeping the corn fresh for as long as
40. 3:59they can.
41. 4:29That is why large farms in the US are
42. 4:31replacing human labor with modern
43. 4:33harvesting machines operating with
44. 4:35precision, speed, and consistency to
45. 4:38preserve every last kernel of sweetness
46. 4:40from the season.
47. 5:18Pixall Super Jack is one of the most
48. 5:21outstanding sweet corn harvesters today
49. 5:23produced by Oxbo International.
50. 5:44This machine is specially designed to
51. 5:46gently harvest each ear of corn without
52. 5:49damage thanks to its rubber roller
53. 5:50system, precise cutting blades, and
54. 5:53automatic gathering conveyor.
55. 6:08With a capacity of 10-12 tons per hour,
56. 6:11the Superjack significantly shortens
57. 6:12harvest time while ensuring corn quality
58. 6:15meets the standards for fresh
59. 6:16consumption or processing.
60. 6:37>> We all live
61. 6:40on time we borrowed.
62. 6:43Time our children
63. 6:46to us lend.
64. 6:49Here today
65. 6:51but gone tomorrow,
66. 6:54but like a spark fly
67. 6:57in the wind.
68. 7:00We all look up
69. 7:03to our fathers
70. 7:06all our lives if
71. 7:08all is right.
72. 7:11And we all
73. 7:14need our mothers
74. 7:17when the day is
75. 7:20dark as night.
76. 7:22And the drums of war
77. 7:25are getting louder.
78. 7:28A sound you've never
79. 7:31heard before.
80. 7:33Going to come to your town,
81. 7:36going to find your corner.
82. 7:39I will soon be knocking
83. 7:42on your door.
84. 7:45Someone pulls
85. 7:48an easy trigger,
86. 7:51puts another
87. 7:54to the ground.
88. 7:56Disbelief
89. 7:59staring at his fingers
90. 8:02through which his blood runs,
91. 8:05where there's life.
92. 8:07And the drums of war
93. 8:10are getting louder,
94. 8:13a sound you never
95. 8:17heard before.
96. 8:19Going to come to your town,
97. 8:21going to find your corner,
98. 8:24and we'll soon be knocking
99. 8:27on your door.
100. 8:38>> In addition, the Oxbo BH 100 is the
101. 8:40optimal choice for large-scale farms
102. 8:43that require high productivity and
103. 8:44continuous operation.
104. 9:16The machine can harvest multiple rows at
105. 9:18once, has a large storage bin, and an
106. 9:20efficient collection system, making it
107. 9:23suitable for both fresh corn and corn
108. 9:25used as raw material for the processing
109. 9:27industry.
110. 9:54>> The BH100 is particularly ideal for
111. 9:57high-speed harvesting campaigns where
112. 9:59every hour can determine profit or loss.
113. 10:17Right after harvesting, sweet corn is
114. 10:18transferred onto refrigerated trucks or
115. 10:21specialized containers to maintain
116. 10:23stable temperatures preventing
117. 10:25dehydration and the loss of sweetness
118. 10:27during transportation.
119. 10:47Within just a few hours after harvest,
120. 10:49the corn is delivered to the plant to
121. 10:51begin a closed pre-processing cycle.
122. 10:54Here the corn is sorted by size,
123. 10:55defective ears are removed, washed with
124. 10:58cold water, and quickly steamed to
125. 11:00retain its natural color and sweetness.
126. 11:18Afterward, it is moved onto fresh
127. 11:19packaging lines ready to reach consumers
128. 11:21with guaranteed quality.
129. 11:32Not only consumed fresh, sweet corn,
130. 11:34it's also processed and canned to
131. 11:36preserve its flavor year round.
132. 12:12After being kernelled by a machine, the
133. 12:14shiny golden kernels are quickly
134. 12:16blanched with hot steam to lock in
135. 12:19sweetness and deactivate enzymes, then
136. 12:21rapidly cooled to maintain crunchiness
137. 12:24and color.
138. 13:10Next, the corn is packed into cans with
139. 13:12either brine or light syrup, a liquid
140. 13:13that both protects the flavor and keeps
141. 13:16the kernels plump.
142. 13:48>> Automatic filling, sealing, and
143. 13:49sterilizing systems produce hundreds of
144. 13:51cans per minute, ensuring absolute food
145. 13:53safety.
146. 14:34Finally, the products are cooled, boxed,
147. 14:36and ready for distribution.
148. 15:10From vast golden fields, sweet corn has
149. 15:12found its way into countless familiar
150. 15:13dishes worldwide, from creamy American
151. 15:16corn soup, Mexican salads, to Japanese
152. 15:18butter grilled corn.
153. 15:46>> Hey.